Country life -- England; England -- Social life and customs -- 19th century
This is the description of one of the most accurate observers of all
that related to the working man that ever lived. Such is the comparison
which he draws between the condition of the hinds, and of the southern
chopsticks. Such is his opinion of the superior condition of the
southern peasantry, that he says he would not be the man who should
propose to one of them to adopt the condition of a hind, especially if
the fellow should have a bill-hook in his hand. Cobbett’s description is
as accurate as it is graphic. Let any one compare it with my own in the
early part of this paper, made from personal observation in the summer
of 1836. Such was the painful impression left upon Cobbett’s mind, that
he reverts to it again and again. He tells us of a visit made to a farm
near Dunfermline, and of the wretched abodes and food of the men he
found there; but the last extract contains the substance of the Bondage
System.
Let it be understood that the system to the Bondagers, so called, is no
hardship. They are principally girls from sixteen to twenty years of
age. Full of health and spirits, and glad enough to range over the farm
fields in a troop, with a stout young fellow, laughing and
gossiping,--the grievance is none of theirs; but the poor hind’s, who
has to maintain them. Just when his family becomes large, and he has
need of all his earnings to feed, and clothe, and educate his troop of
children, then he is compelled to hire and maintain a woman to eat up
his children’s food; and to take away in her wages that little pittance
of cash that is allowed him, as many a wife with tears in her eyes has
said, “to clothe the puir bairns and put them to school.” But the system
is not without its injurious effect on the Bondager herself. It has
been said that the Bondagers are of service in the hind’s cottage, but
the wives over the whole space where the bondage system prevails tell
you that the Bondagers are of little or no use in the house. They look
upon themselves as hired to work on the farm, and they neither are very
willing to work in the house, nor very capable. They get out-of-door
tastes and habits; they loathe the confinement of the house; they
dislike its duties. “They are fit only,” say the women, to “mind the
bairns a bit about the door.” And this is one of the evils of the
system. Instead of women brought up to manage a house, to care for
children, to make a fireside comfortable, and to manage the domestic
resources well, they come to housekeeping ignorant, unprepared, and in a
great measure disqualified for it. They can hoe turnips and potatoes to
a miracle, but know very little about the most approved methods of
cooking them. They can rake hay better than comb children’s hair; drive
a cart or a harrow with a better grace than rock a cradle, and help more
nimbly in the barn than in the ingle.
Public-domain text, read in full here on John Shaqi.
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