Country life -- England; England -- Social life and customs -- 19th century
The harrow, an implement well known to King David, for he put the
subjected Ammonites under it, was unknown then in Greece! They _raked_
in the grain. That was but the second stage in the progress of tillage;
the first undoubtedly being that in which their plough was a pointed
stick, and their harrow a bush; as the most ancient drawing of hay-forks
shews that they were forked sticks cut from the thicket. But to leave
those primitive times of Greece,--there is no nation that at once
acquired so vast a military renown and yet retained such a passion for
the peaceful pursuits of agriculture as Rome. Nothing is so soon
familiarized to the mind of the school-boy as the fact of their
generals, dictators, and emperors tilling their own lands--leaving them
with reluctance for state honours, and retiring to them with gladness to
end their days in meditative tranquillity. Cicero tells us that couriers
were first introduced by them, to run between the capitol and their
farms, that they themselves might leave them only on most important
occasions. Almost every one of their writers on rural affairs, whose
works have reached us, were men of distinction in the state. Varro was
consul; Cato, the most remarkable man of his time, filled the highest
offices; Columella and Palladius were men of note; and Pliny, a
patrician officer, was governor of Spain. But what is more remarkable
even is, that such men as Virgil, Horace, and Cicero, men of
imaginative genius, and so involved in court life, or the business of
government, should be such passionate lovers of rural concerns. Everyone
knows how their writings overflow with the praises of country life, and
what delight they took in their farms and villas. Cicero seems as though
he could never have done with telling us of the pleasure he took in
farming. “I might expatiate,” he says, “on the beauty of verdant groves
and meadows, on the charming aspects of vineyards and olive-yards, but
to say all in one word, there cannot be a more pleasing, or a more
profitable scene than that of a well-cultivated farm. In my opinion,
indeed, no kind of occupation is more fraught with happiness, not only
as the business of husbandry is of singular utility to mankind, but, as
I have said, being attended with its own peculiar pleasures. I will add
too, as a further recommendation, and let it restore me to the good
graces of the voluptuous, that it supplies both the table and the altar
with the greatest variety and abundance. Accordingly, the magazines of
the skilful and industrious farmer are plentifully stored with wine and
oil, with milk, cheese, and honey; as his yards abound with poultry, and
his fields with flocks and herds of kids, lambs, and porkets. The garden
also furnishes him with an additional source of delicacies, in allusion
to which the farmers pleasantly call a certain piece of ground allotted
to that particular use, their _dessert_. I must not omit, likewise, that
Public-domain text, read in full here on John Shaqi.
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