The voluminous object is put together in layers rather suggestive, as
regards curve and arrangement, of a pile of watch-glasses. Each of them
obviously corresponds with a load of materials gathered in the heap
above the burrow, carried down separately, placed in position on the
previous layer and then vigorously trampled flat. The edges of the
disk, which adapt themselves less well to this work of compression,
remain at a higher level; and all this tends to form something like a
concave lens. These same less-compressed edges give a sort of rind,
which is soiled with earth owing to its contact with the walls of the
tunnel. Altogether, the structure tells us the method of manufacture.
The Geotrupes’ sausage, like our own, is obtained by moulding in a
cylinder. It results from layers introduced one after the other and
duly compressed, especially in the middle, which is more easily
accessible to the manipulator’s legs. Direct observation will presently
confirm these inferences and supplement them with details of
considerable interest, which we should never suspect from simply
examining the work.
Before continuing, let us note how well inspired the insect is in
always boring its burrow under the heap whence the materials for the
sausage are to be extracted. The number of loads successively carried
down and pressed is considerable. Allowing a thickness of a sixth of an
inch for each layer—a figure which is near enough—I see that some fifty
journeys are needed. If the provisions had each time to be fetched from
a distance, the Geotrupes would be unable to cope with her task, which
would be too long and tiring. Her sort of work is incompatible with all
that travelling, after the fashion of the Sacred Beetle’s. She is wise
to settle beneath the heap. She has only to climb up from her well to
find under her feet, at her very door, enough to make her
black-pudding, however large she may wish it to be.
This, it is true, presupposes a copiously supplied workyard. When
toiling on behalf of her grub, the Geotrupes keeps a look-out for one
of this kind and accepts no purveyors except the Horse and the Mule,
never the Sheep, who is too niggardly. It is not a question here of the
quality of the foodstuffs; it is a question of quantity. My cages, in
fact, tell me that the Sheep would have the preference, if she were
more generous. What she does not give normally I create artificially by
piling sheaf upon sheaf. Beneath this extraordinary treasure, the like
of which is never offered by the fields, my captives work with a zest
that shows how well they appreciate the windfall. They enrich me with
more sausages than I know what to do with. I arrange them in strata in
great pots, so that, when winter comes, I may study the actions of the
larva; I lodge them separately in glass tubes and test-tubes; I pack
them in tins. The shelves of my study are crammed with them. My
collection reminds me of an assortment of potted meats.
Public-domain text, read in full here on John Shaqi.
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