It must not be imagined that, previous to the changes we are speaking
of, there were no sheep in the Highlands; there were always a few
of a very small native breed, but the staple stock of the Highland
farmer was, as we previously mentioned, black cattle. The sheep,
however, have also to a very large extent superseded them, a fact
which is deplored by those who lament the many innovations which
have been introduced since 1745. But by all accounts much of the
country is unsuited to the pasturage of black cattle, and as cattle
and sheep do not thrive well together, the only alternative seems to
be the introduction of sheep alone into those districts unsuited for
cattle. “More than one-third of the country consists of mountains and
declivities too steep and abrupt for black cattle, and the grass they
produce too short and fine to afford them a tolerable pasture except
in the height of summer. The greater part of the pasture is therefore
lost, though it might all be beneficially consumed with sheep. A
flock of sheep will thrive where cows and oxen would starve, and will
go at all seasons of the year to such heights as are inaccessible to
black cattle.... In a situation of this kind the very wool of a flock
would amount to more than the whole profit to be obtained by black
cattle.”[70] The only conclusion to be drawn from these statements
is, that the wisest thing that could be done was to introduce sheep
into those districts which were being wasted on black cattle.
Along with the introduction of sheep, indeed, to a great extent
caused by that, was the enlargement of farms, which with the raising
of rents led to the depopulation of many districts. The old system
of letting farms in the Highlands has already been sufficiently
explained, and the introduction of sheep seems to have rendered it
necessary that this old system should be abolished, and that a large
extent of country should be taken by one man. The question between
large and small farms does not appear to us to be the same as between
the old and new system of letting land. Under the old system, a farm
of no great extent was often let to a large number of tenants, who
frequently subdivided it still more, by either sub-letting part,
or by sharing their respective portions with their newly-married
sons and daughters. The testimony as to the perniciousness of this
old system is universal; it was, and until recently continued to
be, the chief source of all the misfortunes that have afflicted the
Highlands. As to whether, however, this old system should have been
entirely abolished, or whether some modification of it might not have
been retained, has been a matter of dispute. Some maintain that the
Highlands can be profitably managed only on the large farm system,
and only thus can sheep be made to pay, while others assert that,
though many districts are suitable for large farms, still there are
others that might with great profit be divided into small holdings.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account