The Sea and Its Living Wonders: A Popular Account of the Marvels of the Deep and of the Progress of Martime Discovery from the Earliest Ages to the Present TimeHartwig, G. (Georg)
History
The Sea and Its Living Wonders: A Popular Account of the Marvels of the Deep and of the Progress of Martime Discovery from the Earliest Ages to the Present Time
Hartwig, G. (Georg)
Animal behavior; Discoveries in geography; Discoveries in geography -- History; Marine animals; Marine plants; Ocean
During the second half of the last century, while the herrings began
to desert the Dutch nets, they enriched the Swedes, who, during the
year 1781, exported from Gottenburg alone 136,649 barrels, each of them
containing 1200 herrings. But some years after, the shoals on the Swedish
coasts began also to diminish, so that in 1799 there was hardly enough
for home consumption. And now commenced the rapid rise and increase of
the Scotch herring-fisheries; and it is certainly remarkable that this
should have taken place at so late a period, since the British waters are
perhaps those which most abound in herrings. When we think of the present
grandeur of British commerce, which extends to the most distant parts of
the globe, and ransacks all Nature for new articles of trade, it seems
almost incredible that up to the middle of the sixteenth century the
herring-fishery on the British coasts was left in the hands of the Dutch
and Spaniards, and that the acute and industrious Scotchmen should have
been so tardy in working the rich gold-mines lying at their gates. But if
their appearance in the market has been late, they have made up for lost
time, by completely distancing all their competitors. In 1855, the Scotch
herring-fisheries employed no less than 11,000 smacks or boats, manned
by 40,000 seamen, who were assisted by 28,000 curers and labourers,
exclusive of the vessels and men bringing salt and barrels or engaged in
carrying on the export trade.
The English herring-fishery is also extremely important, for Yarmouth
alone employs in this branch of trade about 400 sloops, of from forty
to seventy tons, the largest of which have ten or twelve men on board.
Three of these sloops, belonging to the same proprietor, landed, in the
year 1857, 285 lasts, or 3,762,000 fishes; and as each last was sold for
£14 sterling, it is probable that no whaler made a better business that
season. The importance of the Yarmouth herring-fishery may be inferred
from the fact, that it gives employment and bread to about 5,000 persons
during several months of the year, and engages a capital of at least
£700,000. No wonder, that among the north seamen the herring-fishery is
called the "great" fishery, while that of the whale is denominated only
the "small."
Public-domain text, read in full here on John Shaqi.
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