The Secrets of the Great City: A Work Descriptive of the Virtues and the Vices, the Mysteries, Miseries and Crimes of New York CityMcCabe, James Dabney
History
The Secrets of the Great City: A Work Descriptive of the Virtues and the Vices, the Mysteries, Miseries and Crimes of New York City
McCabe, James Dabney
New York (N.Y.) -- Description and travel; New York (N.Y.) -- History
Like the Western Army and Army of the Potomac during the war, the City
of New York possesses its troop of bummers--men who hate the discipline
of life, detest marching in the ranks of workers, and hold industry in
abomination. They consist of two classes, the temporary, made so by
misfortune, or their own fault, and the permanent, who are so from
their own deliberate choice. The first deserve what they seldom
receive--our pity and sympathy, while the second equally rarely obtain
their just deserts of contempt and disgust. The regular bummer is a
mixture of the thief and beggar, usually possessing more of the
characteristics of the latter than the former, as his cowardice and
indolence prevent him from rising high in the ranks of criminals. His
strongest feeling is a horror of all regular employment; his chief
happiness is to lie with a well-filled stomach on the Battery, in the
sun, and sleep; his hell, or 'infinite dread,' is to be arrested by the
police and be sent to the Island as a vagrant.
All that a man, whether rich or poor, can require, is food, clothing,
lodging, and money for amusement or luxury. More than this the
wealthiest can never obtain--less than this the bummer seldom
possesses. His first principle is never to pay for food, even if he has
the money. In a city like this, where plenty of good food is thrown
away every day, it is a shame for any man to go hungry,' remarked one
of this tribe, 'and I won't go with an empty belly; I ask until I have
enough.' This is the feeling of all, and is acted upon by all. He begs
bread from the bakers, and broken victuals from restaurants and private
houses. In summer he strolls around the market to pick up or steal what
he can find. His money he will spend for liquor for himself and
friends, but considers it wasted if used to buy food. He will treat a
brother in distress to five-cent whiskey as long as his money holds
out, but his comrade might starve before he would buy him a loaf of
bread. He has his regular routes and customers whom he visits, and some
of these _chevaliers d'industrie_ keep regular lists of the charitable,
their residences, what is the proper time to call, and the probable
result of such visit. 'Mr.----, No.--street, coffee and bread, 7 and 8
A.M.; Mr.----, No.--street, 9 A.M., bread, cold meat, or cheese; brown
stone house corner of----street, 8 P.M., Irish girl, dinner; bakery,--
street, bread; cracker bakery,----, street; house four doors from----
street, lady, lots to eat and money; sisters in----street, soup;
hotel,----street, soup meat, 12.30 P.M.,' etc., etc. This is a partial
copy of a list seen by the writer. As a rule he does not go to the same
place two days in succession, but having a number, can levy toll at
intervals and still keep supplied. Woe to the charitable restaurant-
keeper who expresses sympathy--he will be overrun. The keeper of a
certain eating-house not far from the City Hall, in reply to the thanks
Public-domain text, read in full here on John Shaqi.
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