The seven books of Paulus Ægineta, volume 2 (of 3) : $b translated from the Greek: with a commentary embracing a complete view of the knowledge possessed by the Greeks, Romans, and Arabians on all subjects connected with medicine and surgeryPaulus, Aegineta
History
The seven books of Paulus Ægineta, volume 2 (of 3) : $b translated from the Greek: with a commentary embracing a complete view of the knowledge possessed by the Greeks, Romans, and Arabians on all subjects connected with medicine and surgery
Paulus, Aegineta
Medicine; Medicine, Arab; Medicine, Greek and Roman
The Arabians treat the case in a similar manner. Alsaharavius directs
us to give vinegar, natron, wine, and the like, also diuretics, but he
forbids the use of emetics.
Sprengel inclines to believe that bulls’ blood may prove deleterious,
if allowed to remain long in the stomach, by evolving azotic gas. He
therefore approves of the hot vinegar recommended by Galen. (Comment.
in Dios. 25.) Ardoyn states that a large quantity of bulls’ blood taken
into the stomach may produce suffocation by stopping the action of the
diaphragm. (De Venen. iv, 23.)
SECT. LVI.—ON COAGULATED MILK.
Those who take a large draught of milk containing rennet, experience a
great feeling of suffocation from its becoming coagulated. In treating
them, we may give as an antidote rennet with vinegar, compelling them
often to drink of it; also the dried leaves of calamint, and its juice
in like manner, or the roots of laserwort, or its juice with oxycrate,
thyme with wine, and the lye used by bonnet-makers; but nothing saltish
must be given, for thereby the milk becomes more firmly coagulated and is
converted into cheese. Neither must we make them vomit, for thereby the
coagula being lodged in the stomach will produce suffocation.
* * * * *
COMMENTARY. Gorræus, in his notes on Nicander, remarks that milk only
proves prejudicial when taken in great quantity, immediately after
the rennet has been added to it, and before it has curdled. See also
Matthiolus and Ardoyn (de Venenis). Nicander recommends the same remedies
as our author, namely, such as are of a cutting and attenuant nature,
as rennet, vinegar, wine, lasewort, &c. Dioscorides forbids all saltish
things. Ruffus (ap. Oribas. Med. Col. viii, 24) recommends a clyster of
vinegar and natron, or asses’ milk with much salt. Celsus says, with his
accustomed brevity, “Si lac intus coit, aut passum, aut coagulum, aut
cum aceto laser.” See also Galen (l. c.) Haly Abbas, Rhases, Avicenna
and Alsaharavius also recommend rennet with pepper, assafœtida, vinegar,
&c. For bad milk which has spoiled on the stomach, all the Arabian
authorities concur in recommending first an emetic of hydromel, and
afterwards wine with pepper.
Sprengel accounts for the deleterious effects of curdled milk in the
same manner as he does for those of bulls’ blood, and remarks, that the
acid contained in the rennet of certain animals especially of hares, is
well calculated for dissolving and evacuating the coagulum (Comment. in
Dioscor. l. c.)
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