The sexual life of woman in its physiological, pathological and hygienic aspectsKisch, E. Heinrich (Enoch Heinrich)
Science
The sexual life of woman in its physiological, pathological and hygienic aspects
Kisch, E. Heinrich (Enoch Heinrich)
Gynecology; Menstruation; Women -- Diseases
Additional matters demanding attention are, as already mentioned, the
suitability of the diet, and proper physical exercise. All stimulating
articles of food are to be avoided, the excessive use of meat is to be
forbidden, and a sufficient mixed diet, containing both animal and
vegetable substances, is to be prescribed. Tea and coffee should be
taken as sparingly as possible, and alcoholic beverages must be
absolutely prohibited. The regulation of the bowels is of great
importance. Young girls should accustom themselves to evacuate the
bowels every day at a fixed hour, the best time to adopt being either
immediately on rising or just after breakfast. Constipation is very apt
to lead to the production of irritable conditions of the genital organs.
We can point out as a happy instance of modern progress that the
practice of certain physical exercises has actually become the fashion
for young girls. Gymnastics, with or without apparatus, swimming,
skating, and lawn tennis, involve a number of bodily movements
advantageous for the health; and in connection with most of these the
enjoyment of fresh air offers an additional favorable influence.
Bicycling, however, at this period of life is open to many objections,
not only on account of the likelihood of direct injury to the genital
organs now in course of development, but also on account of the impulse
it produces toward onanistic manipulations.
Especial attention must be paid to the clothing, regarding which the
requirements of fashion so often conflict with those of hygiene, the
victory, unfortunately, in most cases falling to the former. The period
of the menarche is indeed usually regarded as the proper time for the
young girl to begin wearing a corset, if it has not been worn before. In
this connection _M. Runge_ makes the significant remark: “As long as
bodice and skirt form the two principal articles of woman’s clothing,
the corset or some similar article cannot be dispensed with. The vicious
features in the corset are its constriction of the thorax, with the
object of giving the woman a ‘figure,’ and the introduction into its
substance of strips of whalebone or steel in order to give firmness to
the figure. The harm done by the former feature, the compression of the
abdominal viscera, the corset liver (lacing liver, constricted liver,
Ger. _Schnürleber_), the movable kidney, etc.—all are so well known that
they need not be particularly described. But the strong pressure from
above has a deleterious effect upon the internal genital organs also,
leading to passive hyperæmia and to displacements. The ‘bones’ of the
corset take part in the compression, and they replace the functions of
the muscles of the back. If a woman who has long worn a corset lays it
aside later in life, she complains that she is no longer able to hold
herself upright. In consequence of insufficient work the muscles of the
back have become incapable of keeping the back straight. The corset,
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