The Social History of SmokingApperson, George Latimer
History
The Social History of Smoking
Apperson, George Latimer
Smoking
In the first two or three decades of the nineteenth century smoking
reached its nadir. No dandy smoked. If some witnesses may be believed
smoking had almost died out even at Oxford. Archdeacon Denison wrote
in his "Memories"--"When I went up to Oxford, 1823-24, there were two
things unknown in Christ Church, and I believe very generally in
Oxford--smoking and slang"; but one cannot help fancying that the
archdeacon's memory was not quite trustworthy. It is difficult to
imagine that there was ever a time when the slang of the day was not
current on the lips of young Oxford, or that so long as tobacco was
procurable it did not find its way into college rooms.
If smoking had died out at Oxford its decline must have been rapid.
When a certain young John James was an undergraduate of Queen's, 1778
to 1781, he and his correspondents spoke severely of the "miserable
condition of Fellows who (under the liberal pretence of educating
youth) spend half their lives in smoking tobacco and reading the
newspapers." About 1800 the older or more old-fashioned of the Fellows
at New College, "not liking the then newly introduced luxury of Turkey
carpets," says Mr. G.V. Cox, in his "Recollections of Oxford," 1868,
"often adjourned to smoke their pipe in a little room opposite to the
Senior Common-room, now appropriated to other uses, but then kept as a
smoking-room." A Mr. Rhodes, a one-time Fellow of Worcester College,
who was elected Esquire Bedel in Medicine and Arts in 1792, had a very
peculiar way of enjoying his tobacco. Mr. Cox says: "On one occasion,
when I had to call upon him, I found him drinking rum and water, and
enjoying (what he called his luxury) the fumes of tobacco, not through
a pipe or in the shape of a cigar, but _burnt in a dish!_"
Smoking had certainly not died out at Cambridge, even at the time when
Denison was at Oxford. According to the "Gradus ad Cantabrigium,"
1824, the Cambridge smart man's habit was to dine in the evening "at
his own rooms, or at those of a friend, and afterwards blows a cloud,
puffs at a segar, and drinks copiously." The spelling of "segar" shows
that cigars were then somewhat of a novelty.
Public-domain text, read in full here on John Shaqi.
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