I am indebted for this quotation to a correspondent of _Notes and Queries_, September 27, 1913. Another correspondent of the same journal, Colonel W.F. Prideaux, also replying to a query of mine, wrote: "Before briar-root pipes came into common use clay pipes were of necessity smoked by all classes. When I matriculated at Oxford at the Easter of 1858 ... University men used to be rather particular about the pipes they smoked. The finest were made in France, and the favourite brand was 'Fiolet, Saint Omer.' I do not know if this kind is still smoked, but it was made of a soft clay that easily coloured. In taverns, of course, the churchwarden--beloved of Carlyle and Tennyson--was usually smoked to the accompaniment of shandygaff. At Simpson's fish ordinary at Billingsgate these pipes were always placed on the table after dinner, together with screws of shag tobacco, and a smoking parliament moistened with hot or cold punch according to the season, was generally held during the following hour. Of course, in those days no one ever thought of smoking a pipe in the presence of ladies." Colonel Harold Malet at the same time wrote--"When I was a cadet at Sandhurst in 1855-58, Milo's cutty pipes were quite the thing, and the selection by cadets of a good one out of a fresh consignment packed in sawdust was eagerly watched by the 'Johns.' Of course we were imitating our parents." It was no doubt these cutty pipes which are referred to in one of the sporting books of Robert Surtees as the "clay pipes of gentility."