The Story of Ancient Irish CivilizationJoyce, P. W. (Patrick Weston)
History
The Story of Ancient Irish Civilization
Joyce, P. W. (Patrick Weston)
Ireland -- Civilization
In order to be at all times ready to receive visitors, a brewy was bound
to have three kinds of meat cooked and ready to be served up to all who
came; three kinds of raw meat ready for cooking; besides animals ready for
killing. In one of the law tracts a brewy is quaintly described as “a man
of three snouts”:--viz. the snout of a live hog rooting in the fields; the
snout of a dead hog on the hooks cooking; and the pointed snout of a
plough: meaning that he had plenty of live animals and of meat cooked and
uncooked, with a plough and all other tillage appliances.
There should be a number of open roads leading to the house of a brewy, so
that it might be readily accessible: and on each road a man was stationed
to make sure that no traveller should pass by without calling to be
entertained; besides which a light was to be kept burning on the lawn at
night to guide travellers from a distance. To enable him to meet this
great expense and to pay himself into the bargain, a brewy was allowed a
great tract of land free.
Besides the hostels, there were the monasteries, too, where travellers
were also boarded and lodged free for the time. And along with all this
the people were kind and hospitable in their own houses to strangers and
visitors. So we see that travellers were quite as well off then as now:
indeed in one respect much better off: for whereas we have to pay a smart
charge in an inn or hotel, there was in those times a hearty welcome and
no charge at all.
The Irish missionaries carried this fine custom to the Continent in early
ages, as they did many others: for they established free hostels in France
and Germany, in places where there were no monasteries, chiefly for the
use of pilgrims on their way to Rome.
CHAPTER XVI.
HOW THE PEOPLE DRESSED.
An oval face, broad above and narrow below, golden hair, fair skin, white,
delicate, and well-formed hands with slender tapering fingers: these were
considered as marking the type of beauty and of high family descent; they
were the Marks of Aristocracy. To these natural advantages the people
added by the usual artificial means. Among the higher classes the
finger-nails were kept carefully cut and rounded. It was considered
shameful for a man of position to have rough unkempt nails.
Crimson-coloured finger-nails were greatly admired; and ladies sometimes
dyed them this colour. Deirdrĕ, uttering a lament for the sons of Usna,
says:--“I sleep no more, and I shall not crimson my nails; no joy shall
ever again come upon my mind.”
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account