_Lamb Potpie
Summer Squash
Mashed Potatoes
Dressed Cucumbers
Raspberry Float
*Cushion Cake
Iced Coffee_
_*Cushion Cake_--Cream 1 cup Crisco with 1/2 cup sugar, add 2 well
beaten eggs, and 1/2 cup milk. Sift 2 cups flour, 2 teaspoons baking
powder, and 1/2 teaspoon salt, and add to Crisco mixture, with
1 teaspoon vanilla extract. Divide into 2 parts, add to 1 part 2
tablespoons molasses, 1 cup seeded raisins, 1/2 teaspoon cloves, 1
teaspoon cinnamon, and 1/4 teaspoon grated nutmeg. Bake in Criscoed
and floured cake tin for 20 minutes. Take out of oven, spread white
part on top, return to oven and bake until done.
July 25
_*Tournedos of Lamb
Rissole Potatoes
Carrots
Peas
Grape and Pimiento Salad
Frozen Cheese
Toasted Crackers
Iced Coffee_
_*Tournedos of Lamb--_Six lamb chops cut 2 inches thick, will be
required. Remove bone and fat and with skewers arrange in 6 circular
pieces. Around each wrap a thin strip of bacon, fastening in place
with wooden skewers. Sprinkle with salt and pepper, place on well
Criscoed broiler, and broil over clear fire 15 minutes. Remove to
hot-platter, garnish with rissole potatoes, and pass mint jelly with
them. The potatoes are done in this way: Peel and wash 8 Bermuda
potatoes of uniform size, put in ice water for 15 minutes, dry in a
towel, and fry until delicate brown in hot Crisco. Drain on paper,
then bake until soft. Remove to serving platter, and pour around 1
cup of rich white or cream sauce or 1 cup of heavy cream scalded and
seasoned.
Vegetarian
July 26
_Cream of Green Peas
Bean Loaf with Rice
Stewed Corn
Tomato and Lettuce Salad
*Peach Pudding
Coffee_
_*Peach Pudding_--Fill Criscoed baking dish full of peaches and pour
over top a batter made of 1 tablespoon Crisco, 1/2 cup sugar, 1 cup
flour, 1 teaspoon baking powder, 1 well beaten egg, 1/2 teaspoon salt,
and 1 cup milk. Bake in moderate oven 30 minutes. Serve with cream.
July 27
_Anchovy and Pimiento Canapes
Halibut Baked, a la Creole
French Fried Potatoes
Hot Slaw
*French Pancakes
Coffee_
_*French Pancakes_--4 tablespoons sugar, 4 tablespoons Crisco, 1/2
cup flour, 2 eggs, 1/2 tablespoon lemon extract, and 1 cup milk. Heat
Crisco and mix other ingredients gradually to them, bake in six
small criscoed plates for 5 minutes. When done, put jam between every
alternate one, and serve high on a dish.
July 28
_Puree of Fruit
Steak with Fresh Mushrooms
String Beans
Riced Potatoes
Lettuce and Watercress Salad
*Cherry Blanc-mange
Coffee_
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