First year: Corn, with mixed legumes, seeded at the time of the last cultivation, on perhaps one-half of the field. These legumes may include some cowpeas and soy beans and some sweet clover, but that is not yet fully decided upon. Second year: Oats (part barley, perhaps) on twenty acres, cowpeas on ten acres, and soy beans on ten acres. The peas and beans are to be seeded on the twenty acres where the catch crop of legumes is to be plowed under as late in the spring as practicable. Third year: Wheat with alsike on twenty acres and red clover on the other twenty, seeded in the early spring. If necessary to prevent the clover or weeds from seeding, the field will be clipped about the last of August. Fourth year: Harvest the red clover for hay and the alsike for seed, and apply limestone after plowing early for wheat. Fifth year: Wheat, with alsike and red clover seeded and clipped as before. Sixth year: Pasture in early summer, then clip if necessary to secure uniformity, and later harvest the red clover for seed. Manure may be applied to any part of this field from the time of wheat harvest the previous year until the close of the pasture period. Then it may be applied to the alsike only until the red clover seed crop is removed, and then again to any part of the field, which may also be used for fall pasture. To this field the threshed clover straw and all other straw not needed for feed and bedding will be applied. The application of raw phosphate will be made to this field, and all of this material plowed under for corn. The second six years is to be a repetition of the first, except that the alsike and red clover will be interchanged, so as to avoid the development of clover sickness if possible; and to keep the soil uniform we may interchange the oats with the peas and beans. This system provides for the following crops each year: 40 acres of corn; 20 acres of oats; 10 acres of cowpeas for hay 10 acres of soy beans for seed 80 acres of wheat 20 acres of red clover for hay 20 acres of alsike for seed 20 acres of red clover for seed 20 acres of alsike for pasture, except from June to August. We also have some permanent pasture which we may use at any time that may seem best. If necessary we may cut all the clover for hay the fourth year, and we may pasture all summer the sixth year. We can pasture the corn stalks during the fall and winter when the ground is in suitable condition. We plan to raise our own horses and perhaps some to sell. In addition we may raise a few dairy cows for market, but will do little dairying ourselves. We expect to sell wheat and some corn, and if successful we shall sell some soy beans, alsike seed, and red clover seed. How soon we shall be able to get this system fully under way I shall not try to predict; but we shall work toward this end unless we think we have good reason to modify the plan.