It may well be asked how such vast masses of vegetable origin, which
required the sun’s light for their formation, came thus to be incased in
stone thousands of feet beneath the surface of the earth? More than one
theory has been advanced to solve this difficult problem, which can
hardly be explained in any other manner than by a general, slowly
progressing subsidence of the humid lowlands, alternating with periods
of rest. Fancy a wide delta land, similar to Egypt or the Netherlands,
covered with luxuriant forests, whose spoils, accumulating where they
fall, form in the course of centuries a thick stratum of vegetable
matter. This land then sinks, suddenly or gradually, under water, many a
fathom deep, and remains there perhaps for ten thousand years, till a
vast deposit is formed of sandstone and shale, brought down from the
highlands by the rivers that come rolling from the interior, the
pressure of which, aided by water, converts the stratum of wood into
coal. By this deposit the bottom is gradually filled up, and the bay
again converted into marsh or meadow, upon which again vegetation
flourishes for a thousand years till the materials of a second bed of
coal are collected. A third submergence takes place, rocky strata are
again deposited, the water again shoals into land capable of bearing
plants, a third period of forests commences, and continues till the mass
of vegetable matter destined to form a new bed of coal is accumulated.
It is unnecessary to pursue the series any further; let it suffice to
say that in this manner coal followed upon sand, or sand upon coal, till
in the carboniferous basin of Nova Scotia, for instance, a vertical
subsidence of three miles was gradually filled up by the waste swept
down from the higher lands, or by the accumulation of vegetable matter.
Public-domain text, read in full here on John Shaqi.
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