The Swiss Family Robinson; or, Adventures on a Desert IslandWyss, Johann David
General
The Swiss Family Robinson; or, Adventures on a Desert Island
Wyss, Johann David
Family life -- Fiction; Islands -- Fiction; Survival -- Fiction
The museum received its additions: the condor and vulture were placed
there, to be stuffed when we should find time during the rainy season.
The mica and asbestos, too, were brought in for the present, not to lie
there idle, but to wait until I could use them as I intended, for china
and lamp-wicks.
Having occupied two days in this way, we turned our attention to other
duties: the cultivation of a wheat, barley, and maize field, the
management of the ostrich's eggs, and the taming of the captives.
As agriculture was, though the least to our taste, the most important of
these several duties, we set about it first. The animals drew the plow,
but the digging and hoeing taxed our powers of endurance to the utmost.
We worked two hours in the morning and two in the evening. Fully did we
realize the words of Scripture: "In the sweat of thy face shalt thou eat
bread."
In the interval we devoted our attention to the ostrich. But our efforts
on behalf of his education seemed all in vain. He appeared as untamable
as ever. I determined, therefore, to adopt the plan which had subdued
the refractory eagle.
The effect of the tobacco fumes almost alarmed me. The ostrich sank to
the ground and lay motionless. Slowly, at length, he arose, and paced up
and down between the bamboo posts.
He was subdued, but to my dismay resolutely refused all food. I feared
he would die; for three days he pined, growing weaker and weaker each
day.
"Food he must have!" said I to my wife; "food he must have!" The mother
determined to attempt an experiment. She prepared balls of maize flour,
mixed with butter. One of these she placed within the bird's beak. He
swallowed it, and stretched out his long neck, looking inquiringly for a
second mouthful. A second, third and fourth ball followed the first. His
appetite returned, and his strength came again.
All the wild nature of the bird had gone, and I saw with delight that we
might begin his education as soon as we chose. Rice, guavas, maize, and
corn he ate readily--washing it down, as Jack expressed it, with small
pebbles, to the great surprise of Franz, to whom I explained that the
ostrich was merely following the instinct common to all birds; that he
required these pebbles to digest his food, just as smaller birds require
gravel.
After a month of careful training, our captive would trot, gallop, obey
the sound of our voice, feed from our hand; and, in fact, showed himself
perfectly docile. Now our ingenuity was taxed to the utmost. How were we
to saddle and bridle a bird? First, for a bit for his beak. Vague ideas
passed through my mind, but every one I was obliged to reject. A plan
at length occurred to me. I recollected the effect of light and its
absence upon the ostrich, how his movements were checked by sudden
darkness, and how, with the light, power returned to his limbs.
I immediately constructed a leathern hood, to reach from the neck to the
beak, cutting holes in it for the eyes and ears.
Public-domain text, read in full here on John Shaqi.
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