But there is a flower pronounced more excellent than the rose; that of the Egyptian privet, or Lawsonia inermis.[224] Moḥammad said, "The chief of the sweet-scented flowers of this world and of the next is the fághiyeh;" and this was his favourite flower.[225] I approve of his taste; for this flower, which grows in clusters somewhat like those of the lilac, has a most delicious fragrance. But, on account of discrepancies in different traditions, a Muslim may, with a clear conscience, prefer either of the two flowers next mentioned. The Prophet said of the violet,[226] "The excellence of the extract of violets, above all other extracts, is as the excellence of me above all the rest of the creation: it is cold in summer and hot in winter:" and, in another tradition, "The excellence of the violet is as the excellence of El-Islám above all other religions."[227] A delicious sherbet is made of a conserve of sugar and violet-flowers. The myrtle[228] is the rival of the violet. "Adam," said the Prophet, "fell down from Paradise with three things; the myrtle, which is the chief of sweet-scented flowers in this world; an ear of wheat, which is the chief of all kinds of food in this world; and pressed dates, which are the chief of the fruits of this world."[229] The anemone[230] was monopolized for his own enjoyment by Noạmán Ibn-El-Mundhir (King of El-Ḥeereh, and contemporary of Moḥammad), as the rose was afterwards by El-Mutawekkil.[231] Another flower much admired and celebrated in the East is the gilliflower.[232] There are three principal kinds; the most esteemed is the yellow, or golden-coloured, which has a delicious scent both by night and day; the next, the purple, and other dark kinds, which have a scent only in the night; the least esteemed, the white, which has no scent. The yellow gilliflower is an emblem of a neglected lover.[233] The narcissus[234] is very highly esteemed. Galen says, "He who has two cakes of bread, let him dispose of one of them for some flowers of the narcissus; for bread is the food of the body, and the narcissus is the food of the soul." Hippocrates, too, gave a similar opinion.[235] The following flowers complete the list of those celebrated as most appropriate to add to the delights of wine:--the jasmine, eglantine, Seville-orange-flower, lily, sweet-basil, wild thyme, buphthalmum, chamomile, nenuphar, lotus, pomegranate-flower, poppy, ketmia, crocus or saffron, safflower, flax, the blossoms of different kinds of bean, and those of the almond.[236] A sprig of Oriental willow[237] adds much to the charms of a bunch of flowers, being the favourite symbol of a graceful female.