Great Britain. Royal Navy -- Juvenile fiction; Seafaring life -- Juvenile fiction
Shortly before the dinner-time arrived, a sail was seen standing up from
the southward, and was soon pronounced to be the corvette. The proposed
banquet was therefore postponed till her arrival; an additional haul of
the seine was made, and a further supply of fish secured. The breeze
was fresh, and, as she was under all sail, the _Opal_ soon came to an
anchor, and Murray and his officers at once accepted the invitation sent
off to them. He had naturally become very anxious at discovering no
traces of the midshipmen, and was proportionately thankful when he found
that they were safe.
Thus the three old shipmates, after an absence of upwards of two years,
once again met. At the appointed hour, the invited guests from the two
men-of-war arrived on shore. Jos Green had undertaken to superintend
the arrangements. All hands who could be spared from their culinary
duties, rigged out in their cleanest, were marshalled to serve as a
guard of honour. He had formed also a band, and though regular musical
instruments were scarce, he had with much ingenuity contrived half a
dozen drums made out of empty meat-tins, the same number of horns formed
of conch shells, and a similar number of fifes and flutes, which had
previously been manufactured on the island, during the leisure hours of
some of the men who took delight in harmonious sounds.
Murray and Jack, as they walked up from the landing-place, laughed
heartily at the preparations for their reception. Though the music was
open to criticism, the banquet surpassed their expectations. Their
seats were three-legged stools, but the table was bountifully spread.
At one end was a huge bowl of peasoup, at the other a similar one of
fish; at the sides were several varieties of fried fish and boiled fish,
roast and boiled fowls, obtained from a dhow--a legal trader, which had
been overhauled; salt junk, of course, was not wanting, with preserved
vegetables, and a liberal supply of yams; while bottles of beer, porter,
and rum, constituted the chief beverages. Lastly, too, plum-puddings,
somewhat resembling those stone-shot used by the Turks in days of yore,
were placed before the carvers, and were pronounced excellent as to
composition, but were declared to possess rather more consistency than
was absolutely requisite. Indeed, few of the guests, with the exception
of the midshipmen, made any great inroads on them.
The viands being removed, songs were sung and healths drunk; the most
important of the latter being the success of Britain's arms by sea and
land, a speedy end to the slave-trade, and health and prosperity to the
Queen and all the royal family. Dinner being over, races were run,
leap-frog indulged in, games of rounders played on a grand scale, and
hits made such as only sailors could accomplish, and a variety of other
sports which the nature of the ground and circumstances would allow.
Public-domain text, read in full here on John Shaqi.
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