The Three Voyages of Captain Cook Round the World. Vol. I. Being the First of the First Voyage.Cook, James
History
The Three Voyages of Captain Cook Round the World. Vol. I. Being the First of the First Voyage.
Cook, James
Cook, James, 1728-1779 -- Travel; Explorers -- Great Britain -- Biography; Voyages around the world -- History -- 18th century
For drink, they have in general nothing but water, or the juice of the
cocoa-nut; the art of producing liquors that intoxicate, by
fermentation, being happily unknown among them; neither have they any
narcotic which they chew, as the natives of some other countries do
opium, beetle-root, and tobacco. Some of them drank freely of our
liquors, and in a few instances became very drunk; but the persons to
whom this happened were so far from desiring to repeat the debauch, that
they would never touch any of our liquors afterwards. We were, however,
informed, that they became drunk by drinking a juice that is expressed
from the leaves of a plant which they call _Ava Ava_. This plant was not
in season when we were there, so that we saw no instances of its
effects; and as they considered drunkenness as a disgrace, they probably
would have concealed from us any instances which might have happened
during our stay. This vice is almost peculiar to the chiefs, and
considerable persons, who vie with each other in drinking the greatest
number of draughts, each draught being about a pint. They keep this
intoxicating juice with great care from their women.
Table they have none; but their apparatus for eating is set out with
great neatness, though the articles are too simple and too few to allow
any thing for show; and they commonly eat alone; but when a stranger
happens to visit them, he sometimes makes a second in their mess. Of the
meal of one of their principal people I shall give a particular
description.
Public-domain text, read in full here on John Shaqi.
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