The Three Voyages of Captain Cook Round the World. Vol. I. Being the First of the First Voyage.Cook, James
History
The Three Voyages of Captain Cook Round the World. Vol. I. Being the First of the First Voyage.
Cook, James
Cook, James, 1728-1779 -- Travel; Explorers -- Great Britain -- Biography; Voyages around the world -- History -- 18th century
The Pahie is also of different sizes, from sixty to thirty feet long;
but, like the Ivahah, is very narrow. One that I measured was fifty-one
feet long, and only one foot and a half wide at the top. In the widest
part, it was about three feet; and this is the general proportion. It
does not, however, widen by a gradual swell; but the sides being
straight and parallel, for a little way below the gunwale, it swells
abruptly, and draws to a ridge at the bottom; so that a transverse
section of it has somewhat the appearance of the mark upon cards called
a Spade, the whole being much wider in proportion to its length. These,
like the largest Ivahahs, are used for fighting; but principally for
long voyages. The fighting Pahie, which is the largest, is fitted with
the stage or platform, which is proportionably larger than those of the
Ivahah, as their form enables them to sustain a much greater weight.
Those that are used for sailing are generally double; and the middle
size are said to be the best sea-boats. They are sometimes out a month
together, going from island to island; and sometimes, as we were
credibly informed, they are a fortnight or twenty days at sea, and could
keep it longer if they had more stowage for provisions, and
conveniencies to hold fresh water.
When any of these boats carry sail single, they make use of a log of
wood, which is fastened to the end of two poles that lie cross the
vessel, and project from six to ten feet, according to the size of the
vessel, beyond its side, somewhat like what is used by the flying Proa
of the Ladrone Islands, and called in the account of Lord Anson’s
Voyage, an Outrigger. To this outrigger the shrouds are fastened, and it
is essentially necessary in trimming the boat when it blows fresh.
Some of them have one mast, and some two; they are made of a single
stick, and when the length of the canoe is thirty feet, that of the mast
is somewhat less than five-and-twenty; it is fixed to a frame that is
above the canoe, and receives a sail of matting about one-third longer
than itself: the sail is pointed at the top, square at the bottom, and
curved at the side; somewhat resembling what we call a shoulder of
mutton sail, and used for boats belonging to men of war: it is placed in
a frame of wood, which surrounds it on every side, and has no
contrivance either for reefing or furling; so that, if either should
become necessary, it must be cut away, which, however, in these equal
climates, can seldom happen. At the top of the mast are fastened
ornaments of feathers, which are placed inclining obliquely forwards;
the shape and position of which will be conceived at once from the
figure, in one of the cuts.
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