The road of Santa Cruz is situated before the town of the same name, on the south-east side of the island. It is, as I am told, the principal road of Teneriffe, for shelter, capacity, and the goodness of its bottom. It lies entirely open to the south-east and south winds. But these winds are never of long continuance; and, they say, there is not an instance[80] of a ship driving from her anchors on shore. This may, in part, be owing to the great care they take in mooring them: for I observed, that all the ships we met with there, had four anchors out; two to the north-east, and two to the south-west: and their cables buoyed up with casks. Ours suffered a little by not observing this last precaution. At the south-west part of the road, a stone pier runs out into the sea from the town, for the convenience of loading and landing of goods. To this pier, the water that supplies the shipping is conveyed. This, as also what the inhabitants of Santa Cruz use, is derived from a rivulet that runs from the hills, the greatest part of which comes into the town in wooden spouts or troughs, that are supported by slender posts, and the remainder doth not reach the sea; though it is evident, from the size of the channel, that sometimes large torrents rush down. At this time these troughs were repairing, so that fresh water, which is very good here, was scarce. Were we to judge from the appearance of the country in the neighbourhood of Santa Cruz, it might be concluded that Teneriffe is a barren spot, insufficient to maintain even its own inhabitants. The ample supplies, however, which we received, convinced us that they had enough to spare for visitors. Besides wine, which is the chief produce of the island, beef may be had at a moderate price. The oxen are small and boney, and weigh about ninety pounds a quarter. The meat is but lean, and was, at present, sold for half a bit (three-pence sterling) a pound. I, unadvisedly, bought the bullocks alive, and paid considerably more. Hogs, sheep, goats, and poultry, are likewise to be bought at the same moderate rate: and fruits are in great plenty. At this time we had grapes, figs, pears, mulberries, plantains, and musk-melons. There is a variety of other fruits produced here, though not in season at this time. Their pumpkins, onions, and potatoes, are exceedingly good of their kind, and keep better at sea than any I ever before met with.