The Unexploited West: A Compilation of all of the authentic information available at the present time as to the Natural Resources of the Unexploited Regions of Northern CanadaChambers, Ernest J.
History
The Unexploited West: A Compilation of all of the authentic information available at the present time as to the Natural Resources of the Unexploited Regions of Northern Canada
Chambers, Ernest J.
Canada -- Economic conditions; Northwest, Canadian -- Economic conditions
In a report of his then recent trip through this country written by
William Oglivie, D.L.S., in 1884, he writes:—“A great deal of the soil
along the bank of the Athabaska was of very fair quality. At McMurray,
where there are a couple of small prairies or meadows, the soil is good,
and the root crops and garden produce raised there are generally very
good. The Hudson’s Bay Company have a garden at McMurray of upwards of
an acre in extent, and the Episcopal mission one of smaller area, but
the soil is very sandy. The Roman Catholic mission have a garden also,
most of which they obtained by draining a bog into the lake. In the
season of 1883 (which was a pretty favourable one in that district,
being free from summer frosts) the Hudson’s Bay Company raised about
four hundred bushels of potatoes, the Episcopal mission thirty bushels
on a small patch, and the Roman Catholic mission about five hundred
bushels. Many of the retired Hudson’s Bay Company’s servants also have
small patches which they cultivate, potatoes and fish being the
principal articles of food used during the winter.”
Doctor Robert Bell, before the Senate committee of 1887, testified that
they grew cucumbers and melons as far north as Lac la Biche. He had seen
them there himself, and he was not sure but that they grew pumpkins,
too. He pointed out that where cucumbers and melons grow pumpkins will
grow also. It is hard, Doctor Bell pointed out in the course of his
evidence upon this occasion, to induce the Indians to grow anything.
Even potatoes, which they all know to be a safe crop, they will not grow
unless encouraged by supplying them. If supplied with seed in the autumn
they will not preserve any over the winter. They would not take the
trouble to dig a pit or build a cellar in which to preserve the seed,
but in the spring, when the time comes for planting, if anyone were to
give them the seed they would plant it. Artichokes would be very
suitable to introduce amongst the Indians, because they are very hardy
and productive; the seed remains in the ground and the Indians could not
destroy it all.
Mr. Alfred von Hamerstein, who has lived in Athabaska district since
1897, trading and prospecting, was examined before the select committee
of the Senate of Canada in 1907.
[Illustration: S. S. Grahame at McMurray.]
The agricultural resources of the Athabaska district, as far as this
witness could understand, were indicated by the farming that was then
actually being conducted
WITH FAIRLY GOOD SUCCESS
Public-domain text, read in full here on John Shaqi.
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