Let us note first that Athens was a large city surrounded by pleasant village-suburbs,--the demes of Attika,--very much as Boston is closely girdled by rural places like Brookline, Jamaica Plain, and the rest, village after village rather thickly covering a circuit of from ten to twenty miles' radius. The population of Athens with its suburbs may perhaps have exceeded half a million; but the number of adult freemen bearing arms did not exceed twenty-five thousand. [67] For every one of these freemen there were four or five slaves; not ignorant, degraded labourers, belonging to an inferior type of humanity, and bearing the marks of a lower caste in their very personal formation and in the colour of their skin, like our lately-enslaved negroes; but intelligent, skilled labourers, belonging usually to the Hellenic, and at any rate to the Aryan race, as fair and perhaps as handsome as their masters, and not subjected to especial ignominy or hardship. These slaves, of whom there were at least one hundred thousand adult males, relieved the twenty-five thousand freemen of nearly all the severe drudgery of life; and the result was an amount of leisure perhaps never since known on an equal scale in history. [67] See Herod. V. 97; Aristoph. Ekkl. 432; Thukyd. II. 13; Plutarch, Perikl. 37. The relations of master and slave in ancient Athens constituted, of course, a very different phenomenon from anything which the history of our own Southern States has to offer us. Our Southern slaveholders lived in an age of industrial development; they were money-makers: they had their full share of business in managing the operations for which their labourers supplied the crude physical force. It was not so in Athens. The era of civilization founded upon organized industry had not begun; money-making had not come to be, with the Greeks, the one all-important end of life; and mere subsistence, which is now difficult, was then easy. The Athenian lived in a mild, genial, healthy climate, in a country which has always been notable for the activity and longevity of its inhabitants. He was frugal in his habits,--a wine-drinker and an eater of meat, but rarely addicted to gluttony or intemperance. His dress was inexpensive, for the Greek climate made but little protection necessary, and the gymnastic habits of the Greeks led them to esteem more highly the beauty of the body than that of its covering. His house was simple, not being intended for social purposes, while of what we should call home-life the Greeks had none. The house was a shelter at night, a place where the frugal meal might be taken, a place where the wife might stay, and look after the household slaves or attend to the children. And this brings us to another notable feature of Athenian life. The wife having no position in society, being nothing, indeed, but a sort of household utensil, how greatly was life simplified! What a door for expenditure was there, as yet securely closed, and which no one