Seeing how different the Chinese pigs, belonging to the _Sus indicus_
type, are in their osteological characters and in external appearance
from the pigs of the _S. scrofa_ type, so that they must be considered
specifically distinct, it is a fact well deserving attention, that
Chinese and common pigs have been repeatedly crossed in various
manners, with unimpaired fertility. One great breeder who had used pure
Chinese pigs assured me that the fertility of the half-breeds _inter
se_ and of their recrossed progeny was actually increased; and this is
the general belief of agriculturists. Again, the Japan pig or _S.
pliciceps_ of Gray is so distinct in appearance from all common pigs,
that it stretches one’s belief to the utmost to admit that it is simply
a domestic variety; yet this breed has been found perfectly fertile
with the Berkshire breed; and Mr. Eyton informs me that he paired a
half-bred brother and sister and found them quite fertile together.
Illustration: Fig. 3—Head of Wild Boar, and of “Golden Days,” a pig of
the Yorkshire Large Breed
The modification of the skull in the most highly cultivated races
is wonderful. To appreciate the amount of change, Nathusius’ work,
with its excellent figures, should be studied. The whole of the
exterior in all its parts has been altered: the hinder surface,
instead of sloping backwards, is directed forwards, entailing many
changes in other parts; the front of the head is deeply concave;
the orbits have a different shape; the auditory meatus has a
different direction and shape; the incisors of the upper and lower
jaws do not touch each other, and they stand in both jaws beyond
the plane of the molars; the canines of the upper jaw stand in
front of those of the lower jaw, and this is a remarkable anomaly:
the articular surfaces of the occipital condyles are so greatly
changed in shape, that, as Nathusius remarks (s. 133), no
naturalist, seeing this important part of the skull by itself,
would suppose that it belonged to the genus Sus. These and various
other modifications, as Nathusius observes, can hardly be
considered as monstrosities, for they are not injurious, and are
strictly inherited. The whole head is much shortened; thus, whilst
in common breeds its length to that of the body is as 1 to 6, in
the “cultur-racen” the proportion is as 1 to 9, and even recently
as 1 to 11.[15] The following woodcut[16] of the head of a wild
boar and of a sow from a photograph of the Yorkshire Large Breed,
may aid in showing how greatly the head in a highly cultivated race
has been modified and shortened.
Public-domain text, read in full here on John Shaqi.
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