No doubt there is a limit beyond which the organisation cannot be modified
compatibly with health or life. The extreme degree of fleetness, for instance,
of which a terrestrial animal is capable, may have been acquired by our
present racehorses; but as Mr. Wallace has well remarked (21/68.
'Contributions to the Theory of Natural Selection' 2nd edition 1871 page
292.), the question that interests us, "is not whether indefinite and
unlimited change in any or all directions is possible, but whether such
differences as do occur in nature could have been produced by the accumulation
of varieties by selection." And in the case of our domestic productions, there
can be no doubt that many parts of the organisation, to which man has
attended, have been thus modified to a greater degree than the corresponding
parts in the natural species of the same genera or even families. We see this
in the form and size of our light and heavy dogs or horses,--in the beak and
many other characters of our pigeons,--in the size and quality of many
fruits,--in comparison with the species belonging to the same natural groups.
Time is an important element in the formation of our domestic races, as it
permits innumerable individuals to be born, and these when exposed to
diversified conditions are rendered variable. Methodical selection has been
occasionally practised from an ancient period to the present day, even by
semi-civilised people, and during former times will have produced some effect.
Unconscious selection will have been still more effective; for during a
lengthened period the more valuable individual animals will occasionally have
been saved, and the less valuable neglected. In the course of time, different
varieties, especially in the less civilised countries, will also have been
more or less modified through natural selection. It is generally believed,
though on this head we have little or no evidence, that new characters in time
become fixed; and after having long remained fixed it seems possible that
under new conditions they might again be rendered variable.
How great the lapse of time has been since man first domesticated animals and
cultivated plants, we begin dimly to see. When the lake-dwellings of
Switzerland were inhabited during the Neolithic period, several animals were
already domesticated and various plants cultivated. The science of language
tells us that the art of ploughing and sowing the land was followed, and the
chief animals had been already domesticated, at an epoch so immensely remote,
that the Sanskrit, Greek, Latin, Gothic, Celtic, and Sclavonic languages had
not as yet diverged from their common parent-tongue. (21/69. Max Muller
'Science of Language' 1861 page 223.)
Public-domain text, read in full here on John Shaqi.
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