The Viking Age. Volume 2 (of 2): The early history, manners, and customs of the ancestors of the English-speaking nationsDu Chaillu, Paul B. (Paul Belloni)
History
The Viking Age. Volume 2 (of 2): The early history, manners, and customs of the ancestors of the English-speaking nations
It is said that Harald Blátönn (blue tooth) went to Norway with a fleet
of 700 (840) ships.
“Then King Harald summoned a host from his entire kingdom. Hákon jarl
was with him, and Harald Grænski, son of Gudraud Björnsson, and many
other powerful men, who had fled from their estates in Norway on account
of Gunnhild’s sons.
“The King of Denmark sailed from the south into Vikin with 700
ships,[148] and there all the inhabitants came under his rule; and when
he reached Túnsberg, large numbers gathered to him.
“King Harald gave to Hákon jarl all the men who had come to him in
Norway; and made him ruler over the seven fylkis of Rogaland, Hördaland,
Sogn, Firdafylki, Sunnmœri, Raumsdal, Nordmœri”[149] (Olaf Tryggvason,
c. 24, 2 Fms. I.).
Knut the Great had gathered a fleet of 1,200 vessels[150] for an attack
on Norway.
“King Knut called to mind many things with which he charged King Olaf,
as follows: That he captured his nephew Hakon, and let him take oath to
him, and then seized the kingdom and drove him from the land; that he
also took possession of the land which for a long time had been
tributary to the Danish kings; that he had ravaged in the country of
King Knut. So he went east from England with a great host to Denmark,
reached the Limafjord, and thence sailed to Norway with 1,440 ships, for
he had raised a general levy both in Denmark and England. Arriving at
Agdir, he proceeded northward along the coast, and held meetings with
the bœndr; he was acknowledged as king wherever he went, and he did not
stop until he came to Nidaros”[151] (Fagrskinna, c. 104).[152]
When fleets went on distant expeditions, special vessels called
_vistabyrding_ (provision ships) followed them. Butter, the hard bread
still used, dry, smoked, or salted meat, formed the stock of eatables,
and there are many instances where ale and beer are mentioned.
From the Eddas and Sagas we gain an insight into their mode of warfare
at sea. The accounts given of some of their combats are so vivid and
precise, that we could almost imagine ourselves to be eye-witnesses of
those terrific and bloody conflicts which, even to this day, stand
unparalleled in the annals of maritime warfare for the length of their
duration, the fierceness and obstinacy of the attack or defence, the
number of ships or men engaged, and the carnage that took place.
For centuries these people remained undisputed masters of the sea. In
their case, as in that of the ruling nations of to-day, it was their
navy that enabled them to conquer, settle, and colonize other lands. If
we call these men pirates, we must also apply the name to the English,
French, Spaniards, Dutch, &c., because they have taken possession of
countries against the will of the inhabitants, just as in the United
States the land of the Indians has been gradually taken away from them.
Civilisation was aggressive in ancient times, as it is to-day.
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Footnote 147:
See p. 437.
Footnote 148:
Heimskringla says 600 ships.
Public-domain text, read in full here on John Shaqi.
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