“I do not mind them,” said Deulin, passing through the doorway to the
booking-office. “It is not of them that we need be afraid. We are doing
no harm, and they cannot send us out of the country while our passports
hold out. They have satisfied themselves as to that. For they have been
through my belongings twice, in my rooms at the Europe--I know when my
things have been touched--they or some one else. Perhaps Kosmaroff; who
knows?”
Thus he talked on in characteristic fashion, saying a hundred nothings
as only Frenchmen and women can, touching life lightly like a skilled
musician, running nimble fingers over the keys, and striking a chord
half by accident here and there which was sonorous and had a deeper
meaning. He ordered the luncheon, argued with the waiter, and rallied
him on the criminal paucity of his menu.
“Yes,” he said, “let it be beef. I know your mutton. It tastes like the
smell of goat. So give us beef--your railway beef, which has travelled
so far, but not by train. It has come on foot, to be killed and cut up
by a locomotive, to be served by a waiter who has assuredly failed as a
stoker.”
He sat down as he spoke, and rearranged the small table, covered by
a doubtful cloth, through which could be felt the chill of the marble
underneath. Deulin always took the lead in these small matters, and
Cartoner accepted his decision without comment. The Frenchman knew
him so well, it seemed, that he knew his tastes, or suspected his
indifference. While he thus rattled on he glanced sharply from time to
time at his companion, and when the waiter was finally sent away with a
hundred minute instructions, he turned suddenly to Cartoner.
“You are absorbed. What are you thinking about?” he said.
“I was thinking how well you speak Polish. And yet you have only been
here once before,” answered the Englishman, bluntly.
“When I was a young man there were opportunities of learning Polish in
Paris,” said Deulin. “Yes--I learned Polish when I was young----”
He had arranged the table to his satisfaction, had picked up several
objects to examine them and replace them with care on the exact spot
from whence he had taken them, and was now looking round the room with
large, deep-lined eyes which were always tired and never at rest.
“When one is young, one learns so much in a short time, especially if
that time is ill-spent,” he said, airily. “That is why the virtuous
are such poor company; they have no backbone to their past. With the
others--'nous autres'--it is the evil deeds that form a sort of spinal
column to our lives, rigid and strong, upon which to lean in old age
when virtue is almost a necessity.”
Finally he came round in his tour of inspection to the face opposite to
him.
“Do you know,” he said, sharply, “you are devilish absent-minded. It is
a bad habit. It makes the world think that you have something on your
mind. And having nothing on its own mind--or no mind to have anything
on--it hates you for your airs of superiority.”
Public-domain text, read in full here on John Shaqi.
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