The War Romance of the Salvation ArmyHill, Grace Livingston
History
The War Romance of the Salvation Army
Hill, Grace Livingston
World War, 1914-1918 -- War work -- Salvation Army
In this area it was one lassie’s first bombardment; it came suddenly
and without warning. The soldiers in the hut decamped without ceremony
for the safety of their dugouts. One soldier who had been detailed to
help the lassie, shouted: “Come on! Follow me to your dugout!” Without
further talk he turned and started for cover. The girl had been baking.
A tray full of luscious lemon cream pies stood on the table. She did
not want to leave those pies to the tender mercies of a shell. Also she
had some new boots standing beneath the table, and she was not going to
lose those. Without stopping to think, she seized the shoes in one hand
and the tray in the other and rushed after the soldier. A little gully
had to be crossed on the way to the dugout and the only bridge was a
twelve-inch plank. The soldier crossed in safety and turned to look
after the girl. Just as she reached the middle of the plank a shell
burst not far away. The lassie was so startled that she nearly lost her
balance, swaying first one way and then the other. In an attempt to
stop the tray of pies from slipping, she almost lost the shoes, and in
recovering the shoes, the pies just escaped sliding overboard into the
thick mud below.
The soldier registered deep agitation.
“Drop the shoes!” he shouted. “I can clean the shoes, but for heaven’s
sake don’t drop them pies!” And the lassie obeyed meekly.
In the little town of Bonnet where the rest room was located in an old
barn connected with a Catholic convent, one Salvation Army Envoy and
his wife from Texas began their work. They soon became known to the
soldiers familiarly as “Pa” and “Ma.”
It was in this old barn that the tent top, later made famous at
Ansauville, was first used. Stoves were almost impossible to obtain at
that time, but “Ma” was determined that she would bake pies for the
men, so the Envoy constructed an oven out of two tin cake boxes and
using a small two-burner gasoline stove, “Ma” baked biscuits and pies
that made her name famous. Through her great motherly heart and her
willingness to serve the boys at all times, under all circumstances,
she won their confidence and love. One soldier said he would walk five
miles any day to look into “Ma’s” gray eyes.
From Bonnet they were transferred to command a hut at Ansauville, but
“Ma” could never rest so long as there was a soldier to be served in
any way. She worked early and late, and she made each individual
soldier who came to the hut her special charge as if he were her own
son. She could not sleep when they were going over the top unless she
prayed with each one before he went.
The meetings which she and her husband held were full of life and power
and were never neglected, no matter how hard the strain might be from
other lines of service.
It was not long before “Ma’s” strength gave out and it was necessary to
move her to a quieter place. She was transferred to Houdelainecourt.
She would not go until they carried her away.
Public-domain text, read in full here on John Shaqi.
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