The Winning of the West, Volume 2: From the Alleghanies to the Mississippi, 1777-1783Roosevelt, Theodore
History
The Winning of the West, Volume 2: From the Alleghanies to the Mississippi, 1777-1783
Roosevelt, Theodore
Northwest, Old -- History; United States -- Territorial expansion; West (U.S.) -- History
The second letter contains an account of the "trafficking off" of a
wagon and fine pair of Pennsylvania horses, the news that a debt had
been partially liquidated by the payment of sixty pounds' worth of rum
and sugar, which in turn went to pay workmen, and continues: "The common
people are and will be much distressed for want of Bread. I have often
heard talk of Famine, but never thought of seeing any thing so much like
it as the present times in this part of the Country. Three fourths of
the Inhabitants of this country are obliged to purchase their Bread at
50 & 60 miles distance at the common price of 16/ and upwards per
barrel. The winter has been very hard upon the live stock & I am
convinced that abundance of Hogs and Cattle will die this Spring for
want of Food.... Cash is now scarcer here than it ever was before.... I
have been industrious to get the Mills in good repair and have succeeded
well, but have rcd. very little benefit from them yet owing intirely to
the general failure of a Crop. We have done no Merchant work in the
Grist Mill, & she only supplies my Family and workmen with Bread. Rye,
the people are glad to eat. Flaxseed the cattle have chiefly eaten
though I have got as much of that article as made 180 Gallons of Oyl at
4/ per bushel. The Oyl is in great demand; I expect two dollars p.
Gallon for it at Halifax or Edenton, & perhaps a better price. We were
very late in beginning with the Fulling Business; for want of water....
[there are many] Mobbs and commotions among the People."
INDEX TO VOLUMES I. AND II.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account