Thibault, since he had given up making shoes by day and, instead, had
his wolves about at night, had made many such acquaintances. On seeing
that it was Thibault, the other man turned his face away quickly, but
not so quickly but that Thibault had time to recognise Auguste François
Levasseur, valet to Raoul the Lord of Vauparfond.
“Halloa! François!” Thibault called out, “what are you doing sitting
there in the corner, and sulking like a Monk in Lent, instead of taking
your dinner openly and cheerfully as I am doing, in full view of
everybody?”
François made no reply to this interrogation, but signed to Thibault to
hold his tongue.
“I am not to speak? not to speak?” said Thibault, “and supposing it does
not suit me to hold my tongue, supposing I wish to talk, and that I am
bored at having to dine alone? and that it pleases me to say; ‘Friend
François, come here; I invite you to dine with me?’ You will not? no?
very well, then I shall come and fetch you.” And Thibault rose from his
seat, and followed by all eyes, went up to his friend and gave him a
slap on the shoulder vigorous enough to dislocate it.
“Pretend that you have made a mistake, Thibault, or you will lose me my
place; do you not see that I am not in livery, but am only wearing my
drab great-coat! I am here as proxy in a love affair for my master, and
I am waiting for a letter from a lady to carry back to him.”
“That’s another matter altogether, and I understand now and am sorry for
my indiscretion. I should like, however, to have dined in your company.”
“Well, nothing is easier; order your dinner to be served in a separate
room, and I will give word to our host, that if another man dressed in
grey like me comes in, he is to show him upstairs; he and I are old
cronies, and understand one another.”
“Good,” said Thibault; and he therewith ordered his dinner to be taken
up to a room on the first floor, which looked out upon the street.
François seated himself so as to be able to see the person he was
expecting, while some distance off, as he came down the hill of
Ferté-Milon. The dinner which Thibault had ordered was quite sufficient
for the two; all that he did was to send for another bottle or so of
wine. Thibault had only taken two lessons from Maître Magloire, but he
had been an apt pupil, and they had done their work; moreover Thibault
had something which he wished to forget, and he counted on the wine to
accomplish this for him. It was good fortune, he felt, to have met a
friend with whom he could talk, for, in the state of mind and heart in
which he was, talking was as good a help towards oblivion as drinking.
Accordingly, he was no sooner seated, and the door shut, and his hat
stuck well down on to his head so that François might not notice the
change in the colour of his hair, than he burst at once into
conversation, boldly taking the bull by the horns.
Public-domain text, read in full here on John Shaqi.
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