8. The reproduction of the chromacea by simple cleavage is merely the continuation of this simple growth process, when it passes the limit of individual size. 9. All the other vital phenomena which are to be seen in some of the chromacea can also be explained by physical or chemical causes on mechanical principles. Not a single fact compels us to assume a "vital force." Especially noteworthy in regard to the physiological character of these lowest organisms are their bionomic peculiarities, especially the indifference to external influences, higher and lower temperatures, etc. Many of the chromacea live in hot springs, with a temperature of fifty to eighty degrees centigrade, in which no other organism is found. Other species may remain for a long time frozen in ice, and resume their vital activity as soon as it thaws. Many chromacea may be completely dried up, and then resume their life if put in water after several years. Next in order to the chromacea we have the bacteria, the remarkable little organisms which have been well known in the last few decades as the causes of fatal diseases, and the agents of fermentation, putrefaction, etc. The special science which is concerned with them--modern bacteriology--has attained so important a position in a short period--especially as regards practical and theoretical medicine--that it is now represented by separate chairs at most of the universities. We may admire the penetration and the perseverance with which scientists have succeeded, with the aid of the best modern microscopes and methods of preparation and coloring, in making so close a study of the organism of the bacteria, determining their physiological properties, and explaining their great importance for organic life by careful experiments and methods of culture. The bionomic or economic position of the bacteria in nature's household has thus secured for these tiny organisms the greatest scientific and practical interest. However, we find that certain general views have been maintained by specialists in bacteriology up to our own time which are in curious contrast with these brilliant results. The biologist who studies the systematic relations of the bacteria from the modern point of view of the theory of descent is bewildered at the extraordinary views as to the place of the bacteria in the plant-world (as segmentation-fungi), their relations to other classes of plants, and the formation of their species. When we carefully consider the morphological properties that are common to all true bacteria and compare them with other organisms, we are forced to the conclusion that I urged years ago in various writings: the bacteria are not real (nucleated) cells, but unnucleated cytodes of the rank of the monera; they are not real (tissue-forming) fungi, but simple protists; their nearest relatives are the chromacea.