The Works of Aristotle the Famous Philosopher: Containing his Complete Masterpiece and Family Physician; his Experienced Midwife, his Book of Problems and his Remarks on Physiognomy
Philosophy
The Works of Aristotle the Famous Philosopher: Containing his Complete Masterpiece and Family Physician; his Experienced Midwife, his Book of Problems and his Remarks on Physiognomy
Human beings; Mind and body; Reproduction
But, with respect to their diet, women with child have generally so
great loathings and so many different longings, that it is very
difficult to prescribe an exact diet for them. Only this I think
advisable, that they may use those meats and drinks which are to them
most desirable, though, perhaps, not in themselves so wholesome as some
others, and, it may be not so pleasant; but this liberty must be made
use of with this caution, that what they desire be not in itself
unwholesome; and also that in everything they take care of excess. But,
if a child-bearing woman finds herself not troubled with such longings
as we have spoken of, let her take simple food, and in such quantity as
may be sufficient for herself and the child, which her appetite may in a
great measure regulate; for it is alike hurtful to her to fast too long
as to eat too much; and therefore, rather let her eat a little and
often; especially let her avoid eating too much at night, because the
stomach being too much filled, compresseth the diaphragm, and thereby
causeth difficulty of breathing. Let her meat be easy of digestion, such
as the tenderest parts of beef, mutton, veal, fowls, pullets, capons,
pigeons and partridges, either boiled or roasted, as she likes best, new
laid eggs are also very good for her; and let her put into her broth
those herbs that purify it, as sorrel, lettuce, succory and borage; for
they will purge and purify the blood. Let her avoid whatever is hot
seasoned, especially pies and baked meats, which being of hot digestion,
overcharge the stomach. If she desire fish let it be fresh, and such as
is taken out of rivers and running streams. Let her eat quinces and
marmalade, to strengthen her child: for which purpose sweet almonds,
honey, sweet apples, and full ripe grapes, are also good. Let her
abstain from all salt, sour, bitter and salt things, and all things that
tend to provoke the terms--such as garlic, onions, mustard, fennel,
pepper and all spices except cinnamon, which in the last three months is
good for her. If at first her diet be sparing, as she increases in
bigness, let her diet be increased, for she ought to consider that she
has a child as well as herself to nourish. Let her be moderate in her
drinking; and if she drinks wine, let it be rather claret than white
(for it will breed good blood, help the digestion, and comfort the
stomach, which is weakly during pregnancy); but white wine being
diuretic, or that which provokes urine, ought to be avoided. Let her be
careful not to take too much exercise, and let her avoid dancing, riding
in a coach, or whatever else puts the body into violent motion,
especially in the first month. But to be more particular, I shall here
set down rules proper for every month for the child-bearing woman to
order herself, from the time she first conceived, to the time of her
delivery.
_Rules for the First Two Months._
Public-domain text, read in full here on John Shaqi.
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