ready way from the child of knowing the true father. The principal difference between eggs, however, is their fecundity or barrenness--the distinction of fruitful eggs from hypenemic, adventitious, or wind eggs. Those eggs are called hypenemic, (as if the progeny of the wind,) that are produced without the concourse of the male, and are unfit for setting; although Varro[161] declares that the mares, in Lusitania, conceive by the wind. For zephyrus was held a fertilizing wind, whence its name, as if it were ζωηφερὀς, or life bringing. So that Virgil says: And Zephyrus, with warming breath resolves The bosom of the ground, and melting rains Are poured o’er all, and every field brings forth. Hence the ancients, when with this wind blowing in the spring season, they saw their hens begin laying, without the concurrence of the cock, conceived that zephyrus, or the west wind, was the author of their fecundity. There are also what are called addle, and dog-day eggs, produced by interrupted incubation, and so called because eggs often rot in the dog-days, being deserted by the hens in consequence of the excessive heat; and also because at this season of the year thunder is frequent; and Aristotle[162] asserts that eggs die if it thunders whilst the hen is sitting. Those eggs are regarded as prolific, which, no unfavorable circumstances intervening, under the influence of a gentle heat, produce chicks. And this they will do, not merely through the incubation of the mother, but of any other bird, if it be but of sufficient size to cherish and cover them, or by a gentle temperature obtained in any way whatever. “Eggs are hatched with the same celerity,” says Aristotle,[163] “spontaneously in the ground, as by incubation. Wherefore in Egypt, it is the custom to bury them in dung, covered with earth. And there was a tale in Syracuse, of a drunken fellow, who was accustomed to continue his potations until a number of eggs, placed under a mat bestrewed with earth, were hatched.” The empress Livia, is also said to have carried an egg in her bosom until a chick was produced from it. And in Egypt, and other countries, at the present time, chickens are reared from eggs placed in ovens. “The egg, therefore,” as Fabricius[164] truly says, “is not only the uterus, and place where the generation of the chick proceeds, but it is that upon which its whole formation depends; and this the egg accomplishes as agent, as matter, as instrument, as place, and as all else that concurs.”