The World of IceBallantyne, R. M. (Robert Michael)
General
The World of Ice
Ballantyne, R. M. (Robert Michael)
Adventure stories; Arctic regions -- Fiction; Whaling -- Fiction
"Yes, sir, it is."
"Then put in an extra junk of pork, and fill it up to the brim."
While the cook went below to obey this order, the captain and half of
the crew descended to the ice, and advanced unarmed to meet the natives.
The remainder of the men stayed behind to guard the ship, and be ready
to afford succour if need be. But the precaution was unnecessary, for
the Esquimaux met the sailors in the most frank and confiding manner,
and seemed quite to understand Captain Guy when he drew a line round the
ship, and stationed sentries along it to prevent them from crossing. The
natives had their dogs and sledges with them, and the former they
picketed to the ice, while a few of their number, and the woman, whose
name was Aninga, were taken on board and hospitably entertained.
It was exceedingly interesting and amusing to observe the feelings of
amazement and delight expressed by those barbarous but good-humoured and
intelligent people at everything they saw. While food was preparing for
them, they were taken round the ship, on deck and below, and the sailors
explained, in pantomime, the uses of everything. They laughed, and
exclaimed, and shouted, and even roared with delight, and touched
everything with their fingers, just as monkeys are wont to do when let
loose. Captain Guy took Aninga and her tall husband, Awatok, to the
cabin, where, through the medium of Meetuck, he explained the object of
their expedition, and questioned the chief as to his knowledge of the
country. Unfortunately Awatok and his band had travelled from the
interior to the coast, and never having been more than twenty or thirty
miles to the north of the Bay of Mercy, could give no information either
in regard to the formation of the coast or the possibility of Europeans
having wintered there. In fact, neither he nor his countrymen had ever
seen Europeans before, and they were so much excited that it was
difficult to obtain coherent answers to questions. The captain,
therefore, postponed further inquiries until they had become somewhat
accustomed to the novelty of their position.
Meanwhile, David Mizzle furnished them with a large supply of pea-soup,
which they seemed to relish amazingly. Not so, however, the salt pork
with which it had been made. They did, indeed, condescend to eat it, but
they infinitely preferred a portion of raw walrus-flesh, which had been
reserved as food for the dogs, and which they would speedily have
consumed had it not been removed out of their reach. Having finished
this, they were ordered to return to their camp on the ice beside the
ship, and a vigorous barter was speedily begun.
Public-domain text, read in full here on John Shaqi.
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