The World War and What was Behind It; Or, The Story of the Map of EuropeBénézet, Louis Paul
History
The World War and What was Behind It; Or, The Story of the Map of Europe
Bénézet, Louis Paul
Europe -- History; World War, 1914-1918 -- Causes
At the outset of the war the English and French fleets had set up
a strict blockade of Germany. There were certain substances which
were called “contraband of war” and which, according to the law
of nations, might be seized by one country if they were the
property of her enemy. On the list of contraband were all kinds
of ammunition and guns, as well as materials for making these.
England and France, however, added to the list which all nations
before the war had admitted to be contraband substances like
cotton, which was very necessary in the manufacture of gun-cotton
and other high explosives, gasoline—fuel for the thousands of
automobiles needed to transport army supplies, and rubber for
their tires. Soon other substances were added to the list.
An attempt was made to starve Germany into making peace. The
central empires, in ordinary years, raise only about
three-fourths of the food that they eat. With the great supply of
Russian wheat shut off and vessels from North America and South
America not allowed to pass the British blockade, Germany’s
imports had to come by way of Holland, Switzerland, and the
Scandinavian countries. When Holland in 1915 began to buy about
four times as much wheat as she had eaten in 1913, it did not
take a detective to discover that she was secretly selling to
Germany the great bulk of what she was buying apparently for
herself. In a like manner Switzerland and the Scandinavian
countries suddenly developed a much greater appetite than before
the war! The British blockade grew stricter. It was agreed to
allow these countries to import just enough food for their own
purposes. The British trusted that they would rather eat the food
themselves than sell it to Germany even at very high prices. The
Germans soon began to feel the pinch of hunger. They had
slaughtered many of their cows for beef and as a result grew
short of milk and butter.
To strike back at England, Germany announced that she would use
her submarines to sink ships carrying food to the British Isles.
This happened in February, 1915. There was a storm of protest
from the world in general, but Germany agreed that her submarine
commanders should warn each ship of its danger and allow the
captain time to get the passengers and crew into boats before the
deadly torpedo was shot. Still the crew, exposed to the danger of
the ocean in open boats, and often cast loose miles from shore,
were in serious danger.
Public-domain text, read in full here on John Shaqi.
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