The Writings of Thomas Jefferson, Vol. 2 (of 9): Being His Autobiography, Correspondence, Reports, Messages, Addresses, and Other Writings, Official and PrivateJefferson, Thomas
History
The Writings of Thomas Jefferson, Vol. 2 (of 9): Being His Autobiography, Correspondence, Reports, Messages, Addresses, and Other Writings, Official and Private
Jefferson, Thomas
United States -- Politics and government -- 1775-1783; United States -- Politics and government -- 1783-1865
My absence prevented my noting to you, in the first moment, the revolution
which has taken place at Paris, in the department of finance, by the
substitution of Monsieur de Fourqueux in the place of Monsieur de
Calonnes, so that you will have heard of it through other channels before
this will have the honor of reaching you.
Having staid at Aix long enough to prove the inefficacy of the waters,
I came on to this place for the purpose of informing myself here, as I
mean to do at the other sea-port towns, of whatever may be interesting to
our commerce. So far as carried on in our own bottoms, I find it almost
nothing, and so it must probably remain till something can be done with
the Algerines. Though severely afflicted with the plague, they have come
out within these few days, and showed themselves in force along the coast
of Genoa, cannonading a little town and taking several vessels.
Among other objects of inquiry, this was the place to learn something more
certain on the subject of rice, as it is a great emporium for that of the
Levant and of Italy. I wished particularly to know whether it was the use
of a different machine for cleaning, which brought European rice to market
less broken than ours, as had been represented to me by those who deal
in that article in Paris. I found several persons who had passed through
the rice country of Italy, but not one who could explain to me the nature
of the machine. But I was given to believe that I might see it myself
immediately on entering Piedmont. As this would require but about three
weeks, I determined to go and ascertain this point, as the chance only of
placing our rice above all rivalship in quality, as it is in color, by the
introduction of a better machine, if a better existed, seemed to justify
the application of that much time to it. I found the rice country to be in
truth Lombardy, one hundred miles further than had been represented, and
that though called Piedmont rice, not a grain is made in the country of
Piedmont. I passed through the rice fields of the Venellese and Milanese,
about sixty miles, and returned from thence last night, having found that
the machine is absolutely the same as ours, and of course, that we need
not listen more to that suggestion. It is a difference in the species of
grain, of which the government of Turin is so sensible, that, as I was
informed, they prohibit the exportation of rough rice on pain of death. I
have taken measures, however, which I think will not fail for obtaining a
quantity of it, and I bought on the spot a small parcel, which I have with
me. As further details on this subject to Congress would be misplaced, I
propose, on my return to Paris, to communicate them, and send the rice
to the society at Charleston for promoting agriculture, supposing that
they will be best able to try the experiment of cultivating the rice of
this quality, and to communicate the species to the two States of South
Carolina and Georgia, if they find it answer.
Public-domain text, read in full here on John Shaqi.
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