After supper there was an illumination of the cascade, and the ancient gnarled arbor-vita: trees that lean over it-perhaps the largest known specimens of this species-of the gorge and the Bridge. Nature is apt to be belittled by this sort of display, but the noble dignity of the vast arch of stone was superior to this trifling, and even had a sort of mystery added to its imposing grandeur. It is true that the flaming bonfires and the colored lights and the tiny figures of men and women standing in the gorge within the depth of the arch made the scene theatrical, but it was strange and weird and awful, like the fantasy of a Walpurgis' Night or a midnight revel in Faust. The presence of the colored brother in force distinguished this from provincial resorts at the North, even those that employ this color as servants. The flavor of Old Virginia is unmistakable, and life drops into an easy-going pace under this influence. What fine manners, to be sure! The waiters in the diningroom, in white ties and dress-coats, move on springs, starting even to walk with a complicated use of all the muscles of the body, as if in response to the twang of a banjo; they do nothing without excessive motion and flourish. The gestures and good-humored vitality expended in changing plates would become the leader of an orchestra. Many of them, besides, have the expression of class-leaders--of a worldly sort. There were the aristocratic chambermaid and porter, who had the air of never having waited on any but the first families. And what clever flatterers and readers of human nature! They can tell in a moment whether a man will be complimented by the remark, “I tuk you for a Richmond gemman, never shod have know'd you was from de Norf,” or whether it is best to say, “We depen's on de gemmen frum de Norf; folks down hyer never gives noflin; is too pore.” But to a Richmond man it is always, “The Yankee is mighty keerful of his money; we depen's on the old sort, marse.” A fine specimen of the “Richmond darkey” of the old school-polite, flattering, with a venerable head of gray wool, was the bartender, who mixed his juleps with a flourish as if keeping time to music. “Haven't I waited on you befo', sah? At Capon Springs? Sorry, sah, but tho't I knowed you when you come in. Sorry, but glad to know you now, sah. If that julep don't suit you, sah, throw it in my face.”