South America -- Description and travel; South America -- History
These pampas are the homes of the _estancieros_, the name given to the
masters of the great breeding ranches and plantations. Some possess
_estancias_ that are really feudal in extent; one, in Patagonia, is as
large as the State of Rhode Island. Their homes and outbuildings are
about the only objects that give a human touch to the mile upon mile of
cattle ranges, of green maize and golden wheat, of purple alfalfa and
vivid blue linseed flower, unless one comes upon the black mud hut of
the _colono_, or small farmer who works the field on shares. An
occasional clump of man-planted trees may also be met with, and on the
fringe of the pampas are a few widely scattered Indian settlements; but
there is little to modify the metaphor of the ocean so universally used
to describe these almost limitless plains. Even the seagulls sweep
inland for hundreds of miles to add to its effectiveness. When the very
heart of the country is reached, the traveler may scan the horizon from
every point of the compass and know that in every direction what lies
beyond is exactly the same.
The seasons, which are much like our own, although exactly the reverse
in their occurrence, bring their appropriate activities. During the busy
harvest period the Camp takes on an aspect of bustle which convinces the
traveler that this great business republic has cast the word “_mañana_”
(to-morrow) forever from its “bright lexicon of youth.” Harvesting
machines cutting a swath, not four or six, but fourteen feet in width
through the wheat fields, threshers with powerful blasts that pile the
straw in great stacks, and on the ranches the great armies of horned
cattle add the convincing touch to the scene of prosperity.
Public-domain text, read in full here on John Shaqi.
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