South America -- Description and travel; South America -- History
It is doubtful whether anywhere else could be found such a mingling of
the classic, medieval, and modern in architecture, such quaint old
institutions and customs of living in an atmosphere permeated with
up-to-date business methods, such strangely attractive displays of
primitive ornaments and curios as may be seen in their shops side by
side with importations from Paris. In few other places could such
results be studied as have come from the process of racial assimilation
that has been going on for centuries in the mestizo classes—the Indian
by the Caucasian, the African by both; for in Brazil, as in the islands
of the Caribbean, immense numbers of blacks were brought over in the
sixteenth and seventeenth centuries after the enslavement of the Indians
had been forbidden. Nor could more cordial courtesy be met with anywhere
than that with which one is here treated by all, as a rule, from the
highly cultured, thoroughbred Portuguese to the poorest and most
illiterate mixed-breed or negro laborer—though this is true of nearly
every place in South America.
[Illustration: THE CITY OF BAHIA.]
Of all these cities, though, Pernambuco is perhaps the most interesting.
After Rio, São Paulo, and Bahia, it is the largest and most important in
the country. Its canals and lagoons and handsome bridges, which give it
an attractiveness distinct from the others, are accounted for by the
fact that the city is divided into sections by the channels of the river
at the mouth of which it lies, and a few hundred yards out from the
shore is a long reef, running parallel with it, that forms a natural
breakwater, which encloses the harbor and protects it from the heavy
rollers in time of storm. It is from this reef that the section known as
Recife, the old city proper, derives its name.
Recife is the commercial and shipping section now. There is not much to
commend it to the sightseer except a few fine old churches and the Praca
do Commercio, a place of general resort facing the local Wall Street,
where almost every one who is engaged in business down town is to be
seen taking a breathing spell at some hour or other during the day. Near
by is a large hucksters’ market, which, it must be confessed, serves
better than the hotel _menu_ to disclose the peculiarities of the fare
with which the denizens of the neighborhood regale themselves. And good
fare it is, too, and wonderful to behold—to a northerner unaccustomed to
such luxuriance.
Public-domain text, read in full here on John Shaqi.
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