Tomato products: pulp, ketchup, and chili sauce.Bigelow, W. D. (Willard Dell)
Science
Tomato products: pulp, ketchup, and chili sauce.
Bigelow, W. D. (Willard Dell)
Tomato products
This method of operation can be simplified and more accurate results
obtained by equipping each evaporating tank with a one-inch gage glass
extending the full height of the tank. The gage glass should be open at
the top and connected with the bottom of the tank by a pipe equipped
with a valve. Before the tank is filled with cyclone juice the valve is
turned off and the gage glass filled with water. Steam is turned on as
soon as the pipes are covered and the foam is “broken” quickly without
trouble that was experienced in heating the tank filled with cool pulp.
The heat is continued while the tank is filled to the desired height
with the pulp. The steam is then momentarily turned off and the valve
at the top of the gage glass opened to permit the water in the gage
glass to equalize in height with the partly concentrated pulp within
the tank. The height of water in the gage glass is read by a scale
attached, the sample of the pulp taken for examination and the steam
again turned on.
There is ample time to determine the specific gravity of the sample of
partly concentrated pulp and from its volume as obtained by the gage
glass to calculate the volume to which the pulp should be evaporated
to secure the desired specific gravity in the finished product. The
specific gravity of the sample may be taken by any of the methods
described in the chapter on “Determination of specific gravity.” More
accurate results can be obtained by pouring the sample of pulp as soon
as it is taken into a large loosely stoppered flask and holding the
flask with constant agitation in a tub of ice water until it is brought
to about the temperature of the room.
Having determined the volume (when heated to the boiling point) of a
batch of cyclone juice or of pulp at any stage of its manufacture and
its specific gravity (at 68° F.), each of the last five columns of the
table gives a factor by which the volume of the partially evaporated
pulp may be multiplied to determine the volume of pulp of the specific
gravity given at the top of the column. Since both measurements are
taken at the boiling point the question of temperature need not be
considered.
Table 8.—_Corrections for Specific Gravity and Brix_[19] _Readings at
Different Temperatures to 68 Degrees F._ (_20 Degrees C._)
Corrections to be subtracted from specific gravity or degrees Brix.
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