Linguistic survivals make it certain that the part of the sacrifice
destined for the god was looked upon as his real food. This conception
became offensive with the progressive dematerialization of the deity,
and was avoided by offering the deity only the liquid part of the meal.
Later the use of fire, which made the sacrificial flesh ascend in smoke
from the altar, made it possible to prepare human food in such a way
that it was more suitable for the deity. The drink sacrifice was
originally the blood of the sacrificed animals; wine was used later as a
substitute for the blood. Primitive man looked upon wine as the “blood
of the grape”, as our poets still call it.
The oldest form of sacrifice, older than the use of fire and the
knowledge of agriculture, was therefore the sacrifice of animals, whose
flesh and blood the god and his worshippers ate together. It was
essential that both participants should receive their shares of the
meal.
Such a sacrifice was a public ceremony, the celebration of a whole clan.
As a matter of fact all religion was a public affair; religious duty was
a part of the social obligation. Sacrifice and festival go together
among all races; each sacrifice entails a holiday and no holiday can be
celebrated without a sacrifice. The sacrificial festival was an occasion
for joyously transcending one’s own interests and emphasizing social
community and community with god.
The ethical power of the public sacrificial feast was based upon primal
conceptions of the meaning of eating and drinking in common. To eat and
drink with some one was at the same time a symbol and a confirmation of
social community and of the assumption of mutual obligations; the
sacrificial eating gave direct expression to the fact that the god and
his worshippers are communicants, thus confirming all their other
relations. Customs that to-day still are in force among the Arabs of the
desert prove that the binding force resulting from the common meal is
not a religious factor but that the subsequent mutual obligations are
due to the act of eating itself. Whoever has shared the smallest bite
with such a Bedouin, or has taken a swallow of his milk, need not fear
him any longer as an enemy, but may be sure of his protection and help.
Not indeed, forever, strictly speaking this lasts only while it may be
assumed that the food partaken remains in the body. So realistically is
the bond of union conceived; it requires repetition to strengthen it and
make it endure.
Public-domain text, read in full here on John Shaqi.
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