But I could not relish this grain at all, and as I was not able to introduce any variety into my diet, I suffered much; hence it was fortunate for me that I went to Ágades, where my food was more varied, and my health consequently improved. I afterwards became accustomed to the various preparations of sorghum and _Pennisetum_, particularly the asída or túvo, and found that no other food is so well adapted for a hot climate; but it requires a great deal of labour to prepare it well, and this of course is a difficult matter for a European traveller, who has no female slave or partner to look after his meals. Our food during our stay in Asben was so ill prepared (being generally quite bitter, owing to the husk not being perfectly separated from the grain) that no native of the country would taste it. Meanwhile my negotiation with the chief, with regard to my going to Ágades, which I managed as silently and secretly as possible, went on prosperously; and on the 30th of September I took my leave of him, having with me on the occasion a present for himself, worth about eighty riyáls, or eleven pounds sterling, and the presents intended for the Sultan of Ágades, in order that he might see what they were and express his opinion upon them; and I was greatly pleased to find that he was satisfied with both. He promised me perfect safety, although the undertaking looked a little dangerous, and had a letter written to ʿAbd el Káder (or, in the popular form, Kádiri—this was the name of the new Sultan), wherein he recommended me to him in the strongest terms, and enumerated the presents I meant to offer him. But as soon as my intention transpired, all the people, uninvited as well as invited, hastened to give me their best advice, and to dissuade me from embarking in an undertaking which would certainly be my ruin. Conspicuous among these motley counsellors was a son of Háj ʿAbdúwa, the presumptive heir of Ánnur, who conjured me to abandon my design. These people, indeed, succeeded in frightening Yusuf Mákni, Mr. Richardson’s interpreter, whom the latter wished to send with me; but as for myself, I knew what I was about, and had full confidence in the old chief’s promise, and was rather glad to get rid of Mákni, whom I well knew to be a clever but no less malicious and intriguing person. With difficulty I persuaded Mohammed, our Tunisian shushán, to accompany me; and I also succeeded in hiring Amánkay, Mr. Richardson’s active black Búzu servant, who, however, on this trip proved utterly useless, as we had no sooner set out than he began to suffer from his old complaint of guineaworm, and was the whole time too lame for service.