Travels and discoveries in North and Central Africa, Vol. 1 (of 5) : $b being a journal of an expedition undertaken under the auspices of H.B.M.'s Government, in the years 1849-1855Barth, Heinrich
History
Travels and discoveries in North and Central Africa, Vol. 1 (of 5) : $b being a journal of an expedition undertaken under the auspices of H.B.M.'s Government, in the years 1849-1855
Barth, Heinrich
Africa, Central -- Description and travel; Africa, North -- Description and travel
In the afternoon I made an excursion with Overweg to Jebel Durmán,
situated at the distance of a mile and a half south-east. It is rather a
spur of the plateau jutting out into the broad valley, and, with its
steep, precipitous, and washed walls, nearly detached and extremely
narrow as it is—a mere neck of rock—looks much like a castle. Upon the
middle of its steep side is a small zawíya belonging to the Zintán. The
prospect from this steep and almost insulated pile could not, of course,
be very extensive, as the mount itself is on the general level of the
plateau; but we obtained a fine view over the sea of heights surrounding
the broad valley and the several tributaries of which it is formed.
Night was setting in, and we returned to our tent.
Having heard our Zintáni make frequent mention of an ancient castle with
numerous sculptures, and situated at no great distance, I resolved to
visit it, and set out tolerably early in the morning of the 9th of
April, accompanied by the Arab and one of our shoushes.
We had first to send for one of our camels, which was grazing at about
three miles’ distance, in the sandy bottom of the wadi S.E. from our
encampment. It was only on this occasion that I became aware of the
exact nature of the valley of Mizda, and its relation to the Wadi
Sófejín; for we did not reach this latter wadi until we had traversed
the whole breadth of the sandy plain, and crossed a mountain-spur along
a defile called Khurmet bu Mátek, at the distance of at least eight
miles from our encampment. This is the famous valley mentioned, in the
11th century, by the celebrated Andalusian geographer El Bekri[36], and
the various produce of which the Arabs of the present day celebrate in
song:—
rás-há e’ ttín ú merjín
ú wost-há bazín
ú ghár-há ʿajin.
Public-domain text, read in full here on John Shaqi.
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