Travels in Peru and India: While Superintending the Collection of Chinchona Plants and Seeds in South America, and Their Introduction into India.Markham, Clements R. (Clements Robert), Sir
History
Travels in Peru and India: While Superintending the Collection of Chinchona Plants and Seeds in South America, and Their Introduction into India.
Markham, Clements R. (Clements Robert), Sir
Cinchona; India -- Description and travel; Peru -- Description and travel
immense cost and difficulty of transporting materials through such
a country. A few adventurers, however, still continue to wash for
gold in the Challuma or Taccuma. In the part of its course above
the _lavaderos_ this river descends rapidly from an isolated range
of forest-covered precipitous hills, and in one place its waters
plunge down in a cascade, with a sheer fall of forty feet.[306] The
gold-seekers of the Challuma have penetrated further into the forests,
and nearer to the main stream of the Purus, than any other explorers;
and their discovery of the Challuma, and of the auriferous hills near
its banks, has added something to our geographical knowledge of this
region.
The remaining villages on the eastern slopes of the Caravayan Andes
are Patambuco, Sandia, Cuyo-cuyo, Quiaca, Sina, and the farm of Saqui,
on the frontier of Bolivia. The river of Sandia has one of its sources
near the pass twenty miles north-east of Crucero, whence it flows past
Sandia, and for many leagues down a narrow gorge, with magnificent
mountains rising up abruptly on either side. At a distance of twenty
miles below Sandia, in a part of the ravine called Ypara, the coca
and coffee plantations commence, at a height of 5000 feet above the
sea. Beyond Ypara cultivation ceases, and the river, now increased to
double its former size by its junction with the Huari-huari, flows for
many leagues between mountains covered from their summits with a dense
tropical forest. This region is known as San Juan del Oro, once famous
for its gold-washings; and here the royal town of the same name stood,
founded by the fugitive Almagristas, and afterwards tenanted by the
Señores Mulattos, but long since destroyed and abandoned. The forests
contain chinchona-trees of valuable species, and, until the last
fourteen years, they were frequented by bark-collectors.
While flowing through the forests of San Juan del Oro the river takes
a turn to the westward, and, at a distance of sixty miles from Sandia,
enters the Hatun-yunca, or Valle Grande, where the people of Sandia
have very extensive coca and coffee plantations. The curve here made
by the river is so considerable that the people from Sandia reach
their farms in the Valle Grande by leaving the ravine above Ypara, and
making their way across the grass-covered mountains. The coffee-plants
in these farms receive no attention whatever from the time they are
planted, so that, instead of the dense well-pruned bushes of India or
Ceylon, they grow into tall straggling trees about twelve feet high,
with a very small harvest of berries on each, but each berry well
exposed to the sun. The coffee is certainly excellent.
Passing through the Valle Grande the river flows on past Versailles,
where it receives the golden Challuma, and, uniting with all the other
rivers of Caravaya, becomes that great Ynambari which finally effects
a junction with the Madre de Dios, and forms the main stream of the
mighty Purus.
Public-domain text, read in full here on John Shaqi.
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