Travels in Western Africa in 1845 & 1846, Volume 2 (of 2): comprising a journey from Whydah through the Kingdom of Dahomey to Adofoodia in the interiorDuncan, John
History
Travels in Western Africa in 1845 & 1846, Volume 2 (of 2): comprising a journey from Whydah through the Kingdom of Dahomey to Adofoodia in the interior
Duncan, John
Africa, West -- Description and travel; Benin -- Description and travel
After distributing some needles and Jew’s harps, we recommenced our
journey. During this day our bearing varied from N. 25° W. to 12°, 35°,
40°, and 22° N. towards W. At six miles we arrived at a small market
on the path for the sale of provisions to travellers. Here they also
sold water, which is at all times a bad omen for travellers, as showing
its scarcity. We secured a calabash filled with water for a paper of
needles, which seemed to take well in this part of the country. We
were, however, happily mistaken in our fears respecting water in this
instance, for, at ten miles, we arrived at a small village called
Kiroaso, where we found plenty of good water. This kroom is famous
for its tan-pits and dye-vats: the inhabitants of several towns at a
distance visit this place for the purpose of dyeing their cloths and
thread. Besides the indigo, they have a yellow and red colour which
they manufacture, with which they dye both leather and cloth. Here the
natives carve quantities of wooden bowls out of the cotton-tree with
considerable taste. They seemed much alarmed at our presence, many of
them running away upon our approach. As soon, however, as they learned
that we were friends, they returned and would soon have become too
familiar. We remained here only a short time, and then resumed our
journey; and, at nineteen miles, arrived at the Kabra Mountains, along
the sides of which we travelled, passing several small krooms or towns
at their base, some of which we entered.
We found here several chalybeate springs, strongly impregnated with
carbonate of iron of a deep orange colour. At twenty-five miles we
arrived at the river Jenoo. This river is navigable by large canoes at
all seasons of the year. It runs to the eastward, and is fordable at
this season by persons on foot, not exceeding three feet and a half
deep, with sandy bottom, and not more than twelve yards wide, with a
current not exceeding two miles per hour. Fish, however, are not very
abundant, as the natives are unacquainted with the method of catching
them; I observed, therefore, very few for sale. It is rather singular
that the conchology of all the inland rivers in this part of Africa is
very limited, a sort of mussel being the only shell which I observed.
Of the crustaceous tribes a sort of shrimp or prawn is the only thing
I noticed. The land-tortoise, however, is abundant on the banks of
rivers, and is used by the natives for food. Having halted a short time
after crossing the river, we again resumed our journey, passing amongst
some beautiful shrubs and sweet-scented climbing plants, whose blossoms
spread a sweet odour for a considerable distance. We marched some miles
through this interesting panorama before we again reached the open
plain. Here the soil again assumed a lighter colour, of a gravelly
nature, and studded with trees of various kinds. The soil and small
brooks still proved the presence of iron.
Public-domain text, read in full here on John Shaqi.
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