Trenching at Gallipoli: The personal narrative of a Newfoundlander with the ill-fated Dardanelles expeditionGallishaw, John
History
Trenching at Gallipoli: The personal narrative of a Newfoundlander with the ill-fated Dardanelles expedition
Gallishaw, John
World War, 1914-1918 -- Campaigns -- Turkey -- Gallipoli Peninsula; World War, 1914-1918 -- Personal narratives, Canadian
The arrival of a relief patrol prevented my replying to young Hayes. I
went back to my place in the trench, but try as I might I could not
sleep; I twisted from side to side, took off my equipment and
cartridge pouches, adjusted blankets and rubber sheet, tried another
place on the firing platform; I threw myself down flat in the bottom
of the trench. Still I could not get asleep. At last I abandoned the
attempt, took from my haversack a few cigarettes, lit one, and on a
piece of coarse paper began making a little diagram of the ground I
had covered that night, and of the position of the sniper I had been
watching. By the time I had completed it daylight had come, and with
it the familiar "Stand to." After "Stand to," I crawled under a rubber
sheet and snatched a few hours' sleep before breakfast. Just after
breakfast, a man from A Company came through the trench, munching some
fancy biscuits and carrying in his hand a can of sardines. The German
Kaiser could not have created a greater impression. "Where had he got
them, and how?" He explained that a canteen had been opened at the
beach. Here you could get everything that a real grocery store boasts,
and could have it charged on your pay-book. "A Company men," he said,
"had all given orders through their quarter-master sergeant, and had
received them that morning." Then followed a list of mouth-watering
delicacies, the very names of which we had almost forgotten. A
deputation instantly waited on Mr. Nunns. He knew nothing of the
thing, and was incensed that his men had not been allowed to
participate in the good things. He deputed me to go down and make
inquiries at A Company's lines. I did so, and found that the first man
had been perfectly correct. A Company was reveling in sardines, white
bread, real butter, dripping from roast beef, and tins of salmon and
lobster. If we gave an order that day, I was told, we should get it
filled the next. Elated, I returned to B Company's lines with the
news. The dove returning to the ark with the olive branch could not
have been more welcome. Mr. Nunns fairly beamed satisfaction. A few of
the more pessimistic reflected aloud that they might get killed before
the things arrived.
Just before nine o'clock I went down to see the cooks about dinner for
my section. On my way back I passed a man going down the trench on a
stretcher. One of the stretcher bearers told me that he had been hit
in the head while picking up rubbish on top of the parapet. He hoped
to get him to the dressing station alive. As I came into our own lines
another stretcher passed me. The man on this one was sitting up,
grinning.
"Hello, Gal," he yelled. "I've stopped a cushy one."
I laughed. "How did it happen?" I asked.
[Illustration: Some of the barbed wire entanglements near Seddel
Bahr are still in position]
"Picking up rubbish on top of the parapet."
Public-domain text, read in full here on John Shaqi.
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