Triumphs and Wonders of the 19th Century: The True Mirror of a Phenomenal Era: A volume of original, entertaining and instructive historic and descriptive writings, showing the many and marvellous achievements which distinguish an hundred years of material, intellectual, social and moral progressBoyd, James P. (James Penny)
History
Triumphs and Wonders of the 19th Century: The True Mirror of a Phenomenal Era: A volume of original, entertaining and instructive historic and descriptive writings, showing the many and marvellous achievements which distinguish an hundred years of material, intellectual, social and moral progress
Boyd, James P. (James Penny)
Inventions; Progress
No attempt will be made in this paper to enter upon the discussion
of the progress which has been made in medical, pharmaceutical, and
physiological chemistry. The discussion outlined under the above heads
does not by any means embrace the whole subject. It will be sufficient
to indicate only the lines of progress along which the greatest
advances have been made.
I. INORGANIC AND PHYSICAL CHEMISTRY.
[Illustration: H Davy Pres RS.]
The three propositions established by Lavoisier, which serve as the
foundation for inorganic and physical chemistry, are the following:—
1. Bodies burn only in contact with pure air.
2. The air is consumed in the combustion, and the increase in weight of
the burnt body is equal to the decrease in weight of the air.
3. In combustion the body is generally changed, by its combination with
the pure air, into an acid, and metals are changed into metal calx.
The total number of elementary bodies known at the beginning of the
century was probably less than thirty. Many had been recognized as such
since remote antiquity, but none of the non-metallic elements, except
oxygen and sulphur, was known, and even their properties were not
established with any degree of precision.
Not only did Lavoisier establish the fundamental principles of modern
chemistry, but in connection with Fourcroy (1755–1809), Berthollet
(1748–1822), and Guyton de Morveau (1737–1816), laid the foundation of
modern chemical nomenclature.
The contributions to chemical knowledge at this time were greatly
increased by the works of the Swedish chemist, Scheele (1742–1786),
and in the beginning years of the century the great work which was
accomplished by Sir Humphry Davy advanced very rapidly the general
knowledge of chemical science.
Davy’s first works served to elucidate the connection between
electricity and chemical processes, and it was through the classical
experiment with an electric current that he isolated (1807) the metals
sodium and potassium, and described their properties.
This achievement of Sir Humphry Davy’s was the second great step in the
progress of chemistry, after the one taken by Lavoisier. By means of
the metals sodium and potassium other metallic elements were separated,
notably aluminium by Wöhler (1845). Basing his work upon the above
experiment, Sainte Claire Deville developed the metallurgy of aluminium
(1854), and Bussy isolated magnesium (1830).
In 1811 iodine was discovered by Courtois, and its properties examined
simultaneously (1814) by Davy and Gay-Lussac.
The contributions made by Berzelius (1779–1848), who was a contemporary
of Davy and Gay-Lussac (1778–1850), were of the most important
character. Berzelius not only added to the knowledge of inorganic
chemistry but also established many of the important theories on which
chemical action depends. His elaboration of the employment of the
blowpipe in chemical analysis was of the greatest practical value.
Public-domain text, read in full here on John Shaqi.
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