True Stories of the Great War, Volume 2 (of 6): Tales of Adventure--Heroic Deeds--Exploits Told by the Soldiers, Officers, Nurses, Diplomats, Eye Witnesses
History
True Stories of the Great War, Volume 2 (of 6): Tales of Adventure--Heroic Deeds--Exploits Told by the Soldiers, Officers, Nurses, Diplomats, Eye Witnesses
World War, 1914-1918 -- Personal narratives
About December 20th a little flour, tea, and sugar were given us, and
we were told that this was the last of such dainties that we might
expect to receive. We decided unanimously to keep on our diet of rice,
snails, and roots for four days longer, and save these luxuries for
a Christmas "spread." Here is our menu for that glad occasion, as
recorded in my diary:--
"CHRISTMAS DAY, 1915.--Breakfast, rice boiled with a little salt.
Dinner, two ounces of boiled goat flesh and 'pudding.' Tea, one small
pancake, with weak tea."
By New Year's Day we were practically on an "all-snail" diet, and the
epidemic of dysentery appeared to grow worse as a consequence. Two or
three times in the succeeding weeks camels came in with food, but
never in sufficient quantity to allow any increase in our tiny ration.
This continued to be rice, with an occasional goat or sheep divided
among five score of us. Without the roots and snails it would not have
been enough to keep us alive.
Early in February I came to the conclusion that our only chance of
rescue lay in getting word of our whereabouts through to some point in
Egypt still occupied by our forces. Figuring that one man would have
a better chance of escaping observation than two or three, I finally
decided to make the attempt alone. The nights would be moonless, I
calculated, for a week or more following February 20th. For a fortnight
preceding that date I began saving a half of my daily ration of rice,
and as the news of my plan was gradually confided to other men of the
camp, these also began laying by a share of their already pitifully
small allowance. Thus about twenty pounds of cooked rice were saved up,
and this I tied up in the legs of a pair of Turkish trousers given me
by one of the guards. To keep the soft mass from settling down in one
end, I tied the legs at frequent intervals with bits of yarn, so that
my novel knapsack finally had much the appearance of a double string
of German sausages. My goat-skin water-bag held just two and a half
kettlefuls of water--forty-eight of the little jam-tins with which I
had to fill it.
The cordon round our camp was never tightly drawn, and I had no
difficulty in slipping through it on the night of the 20th. I had kept
mental note of the roundabout route by which the Arabs had brought us
to Bir-Hakkim, and felt sure that I should be able to strike the coast
at some point near the Egyptian boundary. I held to my pre-determined
course by the stars, and stumbled on over the stones till daybreak. I
had met no one, and there were no signs of pursuit, but in the steady
leaking of my water through the semi-porous bag and the frightful way
in which the new Arab shoes I was wearing were rubbing the skin from my
toes, I forsaw thus early the almost certain defeat of my hopes.
Public-domain text, read in full here on John Shaqi.
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