The province is almost entirely agricultural. Manufactures have made
little progress and are at present in a primitive stage. Fine herds of
cattle are abundant: one chief duty of the Hova dependents who live down
south is to watch over the herds, belonging to Imerina nobles, which are
fed on the unoccupied hills and wastes. But the chief staple of the
Betsileo is rice, and of this great harvests are reaped, which supply
the people with abundance of their favourite food. Give to the Malagasy
rice and gravy, gravy and rice, and they desire little more. The
ingenuity with which the Betsileo secure their crops is deserving of
high praise. I do not mean the unhallowed ingenuity with which, after
digging up their rice fields and flooding them, they turn a herd of
cattle in and drive them round and round, over and over, the soil to
mash and pound and tread it into soft mud, until the poor beasts are
utterly wearied and are splashed from head to foot with the filth, which
in due time the young rice plants will clothe with their tenderest
green. I mean the ingenuity with which they terrace the hills; tap the
streams at their highest sources, and lead them down step by step over
the terraced fields; or by long channels bring them from one basin to
another, making the water do duty many times over and securing abundant
fruitfulness. Very pleasant to the eye are these bright terraces when
the rice is young. Rich in rice are the valleys of Ambohimandroso and
the broad fields of Ikala; but nothing can exceed the skill and care
expended on the amphitheatre of Nandihízana, in which the terraces
descend step by step from a great height, and a lavish supply of water
from three streams, covers them year by year with a golden harvest.
It was in the weekly market of Nandihízana, that we saw as good an
illustration of the products of the Betsileo, as in any part of the
province. The chief articles exposed for sale were rice, manioc, Indian
corn; in meat, pork, beef and fowls; and a little honey, on the purchase
of which there was reserved to the buyer the right of clearing the
spoon. The manufactures were very simple: lambas made of rofia fibre; a
little coarse silk; coarse but strong iron spades; spade handles, timber
rafters, thick clumsy window shutters, with the hinge-pin projecting
above and below; wooden spoons; leaf plates; grass baskets and earthen
plates.
Public-domain text, read in full here on John Shaqi.
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