Useful Knowledge: Volume 3. Animals: Or, a familiar account of the various productions of natureBingley, William
History
Useful Knowledge: Volume 3. Animals: Or, a familiar account of the various productions of nature
Bingley, William
Commercial products; Natural history; Zoology -- Popular works
In the immediate vicinity of rivers, in several parts of Africa, even as
far south as the Cape of Good Hope, the hippopotamus is occasionally seen.
Notwithstanding his bulk and strength, he is an animal of considerable
timidity; and whenever he is surprised, he plunges into the water, and
walks about at the bottom with great ease, rising to the surface about once
every ten minutes to breathe. He feeds on plants of various kinds, and
sometimes proves very destructive in the plantations, not only by the
quantity of food which he devours, but also by treading down and crushing
with his feet much more than he eats.
The hippopotamus is one of those animals whose _tusks_ are used as ivory;
and, from their always preserving their original whiteness and purity, they
are considered superior to the tusks of the elephant. They are each from
twelve to fourteen inches in length, and weigh from six to ten pounds.
Dentists sometimes manufacture them into artificial teeth, for which they
are well adapted. Of the _hide_, which in some parts is nearly two inches
thick, the inhabitants of Africa make excellent whips, which, after a
little use, become very pliable.
The _flesh_, when the animals are in good condition, is said to be tender
and well flavoured, particularly that of the parts near the breast. It is
even sometimes admitted to the tables of the colonists at the Cape of Good
Hope. The Hottentots consider it so great a delicacy that they eat it even
in an half putrid state. Professor Thunberg states, that he one day passed
a Hottentot's tent, which had been pitched for the purpose of consuming the
body of an hippopotamus that had been killed sometime before; and says,
that the inhabitants of the tent were in the midst of such stench, that the
travellers could hardly pass them without being suffocated. The _feet_ are
considered peculiarly fine eating; and the _tongue_, when salted and dried,
is in great esteem at the Cape.
116. _The HOG_ (Sus scrofa, Fig. 16) _is distinguishable by its prominent
tusks, the flat termination of its snout, its feet being cloven, the fore
part of its back being bristly, and the tail hairy._
_The male is called_ boar, _and the female_ sow. _The appellations of_
swine _and_ pig _are given to the whole breed, though the latter is more
peculiarly applicable to the young animals._
_The parent stock of our domestic swine is the wild boar, which inhabits
the forests of France, Germany, and other parts of Europe, as well as
those of Persia and India._
Wild boars usually live in families, and are hunted, as an amusement, in
all the parts of the world where they are found. The _flesh_ of the wild
animals, if they are not old, is said to be much superior to that of our
domestic swine. That of the young ones is peculiarly delicate. Of an old
wild boar the head only is eatable.
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