In the coast regions _carne seca_ (dried beef) forms an important item in
general diet, while _carne de chivo_ (goat’s flesh) is a staple in Coro.
Fresh meat is of course the rule in the towns, and fowls are everywhere
abundant; the _sancoche de gallina_, a kind of rich stew made of chicken
with herbs and oil, is very good if properly prepared. For other articles
of diet, yams and _frijoles_ (beans) are the commonest vegetables, with
potatoes in the Andes, while fruit preserves and similar sweets are found
everywhere. Last, but not least, the cheeses of the Llanos and foothills
(of which _queso de mano_ is perhaps the best) and the ubiquitous
_papelon_ (brown unrefined sugar) are an important item in the country
fare.
[Illustration: OVEN: LA RAYA.]
[Illustration: AN ANDINE POSADA: LA RAYA.]
A refreshing and sustaining drink known as guarapo also consists of
raw sugar and water, and this with the aguardiente, distilled from the
fermented syrup, and coffee are to be seen everywhere. Cacao is less
common, but is naturally largely drunk in the neighbourhood of the
plantations. A light beer is made at the Carácas and Maracaibo breweries,
and there is a multitude of sweet non-alcoholic drinks manufactured from
fruits.
The meals are in general as follows: _Café_, coffee, with or without
solid food, on first rising; _almuerzo_, like the _déjeuner_ of Europe,
at midday; and _comida_ or dinner, at sunset. As far as order and number
of meals are concerned, Carácas is like the rest of the country, but
the remarks above made relative to food apply in the main only to the
provinces.
As for food, so for clothing, Carácas and the large towns need no special
mention, since the imported weaving material here is mainly European or
American. The country towns, however, frequently depend, not only for
workmanship but also for materials, on the products of the country. The
poorer people wear simple white or blue garments, with broad-brimmed
straw hats, and generally go barefoot or wear leather sandals
(_alpargatas_). Everywhere, however, both men and women turn out on feast
days in their finest and gaudiest apparel.
Public-domain text, read in full here on John Shaqi.
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